1 Ounce of Cream Cheese to Oz Conversion

Questions: How many US fluid ounces of cream cheese in 1 ounce? How much is 1 ounce of cream cheese in oz?

The answer is: 1 ounce of cream cheese is equivalent to 1.01 ( ~ 1) US fluid ounce(*)

'Weight' to Volume Converter

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Results

1 ounce of cream cheese equals 1.01 ( ~ 1) US fluid ounce.
(*) To be more precise, 1 ounce of cream cheese is equal to 1.008 US fluid ounce. All figures are approximate.

Ounces of cream cheese to US fluid ounces Chart

Ounces of cream cheese to US fluid ounces
0.1 ounce of cream cheese = 0.101 US fluid ounce
1/5 ounce of cream cheese = 0.202 US fluid ounce
0.3 ounce of cream cheese = 0.302 US fluid ounce
0.4 ounce of cream cheese = 0.403 US fluid ounce
1/2 ounce of cream cheese = 0.504 US fluid ounce
0.6 ounce of cream cheese = 0.605 US fluid ounce
0.7 ounce of cream cheese = 0.706 US fluid ounce
0.8 ounce of cream cheese = 0.806 US fluid ounce
0.9 ounce of cream cheese = 0.907 US fluid ounce
1 ounce of cream cheese = 1.01 US fluid ounce
Ounces of cream cheese to US fluid ounces
1 ounce of cream cheese = 1.01 US fluid ounce
1.1 ounce of cream cheese = 1.11 US fluid ounce
1/5 ounce of cream cheese = 1.21 US fluid ounce
1.3 ounce of cream cheese = 1.31 US fluid ounce
1.4 ounce of cream cheese = 1.41 US fluid ounce
1/2 ounce of cream cheese = 1.51 US fluid ounce
1.6 ounce of cream cheese = 1.61 US fluid ounce
1.7 ounce of cream cheese = 1.71 US fluid ounce
1.8 ounce of cream cheese = 1.81 US fluid ounce
1.9 ounce of cream cheese = 1.92 US fluid ounce

Note: some values may be rounded.

FAQs on cream cheese volume to weight conversion

1 ounce of cream cheese equals how many US fluid ounces?

1 ounce of cream cheese is equivalent 1.01 ( ~ 1) US fluid ounce.

How much is 1.01 US fluid ounce of cream cheese in ounces?

1.01 US fluid ounce of cream cheese equals 1 ( ~ 1) ounce.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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