200 Grams of Onion Leaves to Tbsp Conversion

Questions: How many US tablespoons of onion leaves in 200 grams? How much are 200 grams of onion leaves in tbsp?

The answer is: 200 grams of onion leaves is equivalent to 30.7 ( ~ 30 3/4) US tablespoons(*)

'Weight' to Volume Converter

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Results
200 grams of onion leaves equals 30.7 ( ~ 30 3/4) US tablespoons.
(*) To be more precise, 200 grams of onion leaves is equal to 30.74 US tablespoons. All figures are approximate.

Grams of onion leaves to US tablespoons Chart

Grams of onion leaves to US tablespoons
110 grams of onion leaves = 16.9 US tablespoons
120 grams of onion leaves = 18.4 US tablespoons
130 grams of onion leaves = 20 US tablespoons
140 grams of onion leaves = 21.5 US tablespoons
150 grams of onion leaves = 23.1 US tablespoons
160 grams of onion leaves = 24.6 US tablespoons
170 grams of onion leaves = 26.1 US tablespoons
180 grams of onion leaves = 27.7 US tablespoons
190 grams of onion leaves = 29.2 US tablespoons
200 grams of onion leaves = 30.7 US tablespoons
Grams of onion leaves to US tablespoons
200 grams of onion leaves = 30.7 US tablespoons
210 grams of onion leaves = 32.3 US tablespoons
220 grams of onion leaves = 33.8 US tablespoons
230 grams of onion leaves = 35.4 US tablespoons
240 grams of onion leaves = 36.9 US tablespoons
250 grams of onion leaves = 38.4 US tablespoons
260 grams of onion leaves = 40 US tablespoons
270 grams of onion leaves = 41.5 US tablespoons
280 grams of onion leaves = 43 US tablespoons
290 grams of onion leaves = 44.6 US tablespoons

Note: some values may be rounded.

FAQs on onion leaves volume to weight conversion

200 grams of onion leaves equals how many US tablespoons?

200 grams of onion leaves is equivalent 30.7 ( ~ 30 3/4) US tablespoons.

How much is 30.7 US tablespoons of onion leaves in grams?

30.7 US tablespoons of onion leaves equals 200 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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