0.5 Tablespoon of Cooked White Rice to Grams Conversion

Question:
How many grams of cooked white rice in 0.5 US tablespoon? How much is 0.5 tablespoon of cooked white rice in grams?

The answer is:
0.5 US tablespoon of cooked white rice is equivalent to 5.47 grams(*)

Volume to 'Weight' Converter

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Results:

0.5 US tablespoon of cooked white rice equals 5.47 grams. (*)
(*) To be more precise, 0.5 US tablespoon of cooked white rice is equal to 5.4711 grams. All figures are approximate.

US tablespoons of cooked white rice to grams Chart

US tablespoons of cooked white rice to grams
0.41 US tablespoon of cooked white rice = 4.49 grams
0.42 US tablespoon of cooked white rice = 4.6 grams
0.43 US tablespoon of cooked white rice = 4.71 grams
0.44 US tablespoon of cooked white rice = 4.81 grams
0.45 US tablespoon of cooked white rice = 4.92 grams
0.46 US tablespoon of cooked white rice = 5.03 grams
0.47 US tablespoon of cooked white rice = 5.14 grams
0.48 US tablespoon of cooked white rice = 5.25 grams
0.49 US tablespoon of cooked white rice = 5.36 grams
1/2 US tablespoon of cooked white rice = 5.47 grams
US tablespoons of cooked white rice to grams
1/2 US tablespoon of cooked white rice = 5.47 grams
0.51 US tablespoon of cooked white rice = 5.58 grams
0.52 US tablespoon of cooked white rice = 5.69 grams
0.53 US tablespoon of cooked white rice = 5.8 grams
0.54 US tablespoon of cooked white rice = 5.91 grams
0.55 US tablespoon of cooked white rice = 6.02 grams
0.56 US tablespoon of cooked white rice = 6.13 grams
0.57 US tablespoon of cooked white rice = 6.24 grams
0.58 US tablespoon of cooked white rice = 6.35 grams
0.59 US tablespoon of cooked white rice = 6.46 grams

Note: some values may be rounded.

FAQs on cooked white rice weight to volume conversion

0.5 US tablespoon of cooked white rice equals how many grams?

0.5 US tablespoon of cooked white rice is equivalent 5.47 grams.

How much is 5.47 grams of cooked white rice in US tablespoons?

5.47 grams of cooked white rice equals 0.5 ( ~ 1/2) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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