0.5 Tbsp of Margarine to Pounds Conversion

Question:
How many pounds of margarine in 0.5 US tablespoon? How much is 0.5 tbsp of margarine in pounds?

The answer is:
0.5 US tablespoon of margarine is equivalent to 0.0172 pound(*)

Volume to 'Weight' Converter

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Results:

0.5 US tablespoon of margarine equals 0.0172 pound. (*)
(*) To be more precise, 0.5 US tablespoon of margarine is equal to 0.017229 pound. All figures are approximate.

US tablespoons of margarine to pounds Chart

US tablespoons of margarine to pounds
0.41 US tablespoon of margarine = 0.0141 pound
0.42 US tablespoon of margarine = 0.0145 pound
0.43 US tablespoon of margarine = 0.0148 pound
0.44 US tablespoon of margarine = 0.0152 pound
0.45 US tablespoon of margarine = 0.0155 pound
0.46 US tablespoon of margarine = 0.0159 pound
0.47 US tablespoon of margarine = 0.0162 pound
0.48 US tablespoon of margarine = 0.0165 pound
0.49 US tablespoon of margarine = 0.0169 pound
1/2 US tablespoon of margarine = 0.0172 pound
US tablespoons of margarine to pounds
1/2 US tablespoon of margarine = 0.0172 pound
0.51 US tablespoon of margarine = 0.0176 pound
0.52 US tablespoon of margarine = 0.0179 pound
0.53 US tablespoon of margarine = 0.0183 pound
0.54 US tablespoon of margarine = 0.0186 pound
0.55 US tablespoon of margarine = 0.019 pound
0.56 US tablespoon of margarine = 0.0193 pound
0.57 US tablespoon of margarine = 0.0196 pound
0.58 US tablespoon of margarine = 0.02 pound
0.59 US tablespoon of margarine = 0.0203 pound

Note: some values may be rounded.

FAQs on margarine weight to volume conversion

0.5 US tablespoon of margarine equals how many pounds?

0.5 US tablespoon of margarine is equivalent 0.0172 pound.

How much is 0.0172 pound of margarine in US tablespoons?

0.0172 pound of margarine equals 0.5 ( ~ 1/2) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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