1/2 Cup of Butter to Grams Conversion

Question:
How many grams of butter in 1/2 US cup? How much is 1/2 cup of butter in grams?

The answer is:
1/2 US cup of butter is equivalent to 113 grams(*)

Volume to 'Weight' Converter

I need to convert ...
↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of
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↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'

Results:

1/2 US cup of butter equals 113 grams. (*)
(*) To be more precise, 1/2 US cup of butter is equal to 112.97 grams. All figures are approximate.

US cups of butter to grams Chart

US cups of butter to grams
0.41 US cup of butter = 92.6 grams
0.42 US cup of butter = 94.9 grams
0.43 US cup of butter = 97.2 grams
0.44 US cup of butter = 99.4 grams
0.45 US cup of butter = 102 grams
0.46 US cup of butter = 104 grams
0.47 US cup of butter = 106 grams
0.48 US cup of butter = 108 grams
0.49 US cup of butter = 111 grams
1/2 US cup of butter = 113 grams
US cups of butter to grams
1/2 US cup of butter = 113 grams
0.51 US cup of butter = 115 grams
0.52 US cup of butter = 117 grams
0.53 US cup of butter = 120 grams
0.54 US cup of butter = 122 grams
0.55 US cup of butter = 124 grams
0.56 US cup of butter = 127 grams
0.57 US cup of butter = 129 grams
0.58 US cup of butter = 131 grams
0.59 US cup of butter = 133 grams

Note: some values may be rounded.

FAQs on butter weight to volume conversion

1/2 US cup of butter equals how many grams?

1/2 US cup of butter is equivalent 113 grams.

How much is 113 grams of butter in US cups?

113 grams of butter equals 1/2 ( ~ 1/2) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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