1/2 Cup of Cooked Lentils to Grams Conversion

Question:
How many grams of cooked lentils in 1/2 US cup? How much is 1/2 cup of cooked lentils in grams?

The answer is:
1/2 US cup of cooked lentils is equivalent to 37.5 grams(*)

Volume to 'Weight' Converter

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Results:

1/2 US cup of cooked lentils equals 37.5 grams. (*)
(*) To be more precise, 1/2 US cup of cooked lentils is equal to 37.499 grams. All figures are approximate.

US cups of cooked lentils to grams Chart

US cups of cooked lentils to grams
0.41 US cup of cooked lentils = 30.7 grams
0.42 US cup of cooked lentils = 31.5 grams
0.43 US cup of cooked lentils = 32.2 grams
0.44 US cup of cooked lentils = 33 grams
0.45 US cup of cooked lentils = 33.7 grams
0.46 US cup of cooked lentils = 34.5 grams
0.47 US cup of cooked lentils = 35.2 grams
0.48 US cup of cooked lentils = 36 grams
0.49 US cup of cooked lentils = 36.7 grams
1/2 US cup of cooked lentils = 37.5 grams
US cups of cooked lentils to grams
1/2 US cup of cooked lentils = 37.5 grams
0.51 US cup of cooked lentils = 38.2 grams
0.52 US cup of cooked lentils = 39 grams
0.53 US cup of cooked lentils = 39.7 grams
0.54 US cup of cooked lentils = 40.5 grams
0.55 US cup of cooked lentils = 41.2 grams
0.56 US cup of cooked lentils = 42 grams
0.57 US cup of cooked lentils = 42.7 grams
0.58 US cup of cooked lentils = 43.5 grams
0.59 US cup of cooked lentils = 44.2 grams

Note: some values may be rounded.

FAQs on cooked lentils weight to volume conversion

1/2 US cup of cooked lentils equals how many grams?

1/2 US cup of cooked lentils is equivalent 37.5 grams.

How much is 37.5 grams of cooked lentils in US cups?

37.5 grams of cooked lentils equals 1/2 ( ~ 1/2) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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