1/2 Cups of Mozzarella to Pounds Conversion

Question:
How many pounds of mozzarella in 1/2 US cups? How much is 1/2 cups of mozzarella in pounds?

The answer is:
1/2 US cups of mozzarella is equivalent to 0.248 ( ~ ¹/₄) pounds^(*)

Volume to 'Weight' Converter

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Results: 1/2 US cups of mozzarella equals 0.248 ( ~ ¹/₄) pounds. (*)
(*) To be more precise, 1/2 US cups of mozzarella is equal to 0.24801 pounds. All figures are approximate.

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US cups of mozzarella to pounds Chart

US cups of mozzarella to pounds
0.41 US cups of mozzarella	=	0.203 pounds
0.42 US cups of mozzarella	=	0.208 pounds
0.43 US cups of mozzarella	=	0.213 pounds
0.44 US cups of mozzarella	=	0.218 pounds
0.45 US cups of mozzarella	=	0.223 pounds
0.46 US cups of mozzarella	=	0.228 pounds
0.47 US cups of mozzarella	=	0.233 pounds
0.48 US cups of mozzarella	=	0.238 pounds
0.49 US cups of mozzarella	=	0.243 pounds
¹/₂ US cups of mozzarella	=	0.248 pounds

US cups of mozzarella to pounds
¹/₂ US cups of mozzarella	=	0.248 pounds
0.51 US cups of mozzarella	=	0.253 pounds
0.52 US cups of mozzarella	=	0.258 pounds
0.53 US cups of mozzarella	=	0.263 pounds
0.54 US cups of mozzarella	=	0.268 pounds
0.55 US cups of mozzarella	=	0.273 pounds
0.56 US cups of mozzarella	=	0.278 pounds
0.57 US cups of mozzarella	=	0.283 pounds
0.58 US cups of mozzarella	=	0.288 pounds
0.59 US cups of mozzarella	=	0.293 pounds

Note: some values may be rounded.

FAQs on mozzarella weight to volume conversion

1/2 US cups of mozzarella equals how many pounds?

1/2 US cups of mozzarella is equivalent 0.248 ( ~ ¹/₄) pounds.

How much is 0.248 pounds of mozzarella in US cups?

0.248 pounds of mozzarella equals 1/2 ( ~ ¹/₂) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.