1/2 Cups of Onion Leaves to Pounds Conversion

Question:
How many pounds of onion leaves in 1/2 US cups? How much is 1/2 cups of onion leaves in pounds?

The answer is:
1/2 US cups of onion leaves is equivalent to 0.115 pounds(*)

Volume to 'Weight' Converter

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Results:

1/2 US cups of onion leaves equals 0.115 pounds. (*)
(*) To be more precise, 1/2 US cups of onion leaves is equal to 0.11475 pounds. All figures are approximate.

US cups of onion leaves to pounds Chart

US cups of onion leaves to pounds
0.41 US cups of onion leaves = 0.0941 pounds
0.42 US cups of onion leaves = 0.0964 pounds
0.43 US cups of onion leaves = 0.0987 pounds
0.44 US cups of onion leaves = 0.101 pounds
0.45 US cups of onion leaves = 0.103 pounds
0.46 US cups of onion leaves = 0.106 pounds
0.47 US cups of onion leaves = 0.108 pounds
0.48 US cups of onion leaves = 0.11 pounds
0.49 US cups of onion leaves = 0.112 pounds
1/2 US cups of onion leaves = 0.115 pounds
US cups of onion leaves to pounds
1/2 US cups of onion leaves = 0.115 pounds
0.51 US cups of onion leaves = 0.117 pounds
0.52 US cups of onion leaves = 0.119 pounds
0.53 US cups of onion leaves = 0.122 pounds
0.54 US cups of onion leaves = 0.124 pounds
0.55 US cups of onion leaves = 0.126 pounds
0.56 US cups of onion leaves = 0.129 pounds
0.57 US cups of onion leaves = 0.131 pounds
0.58 US cups of onion leaves = 0.133 pounds
0.59 US cups of onion leaves = 0.135 pounds

Note: some values may be rounded.

FAQs on onion leaves weight to volume conversion

1/2 US cups of onion leaves equals how many pounds?

1/2 US cups of onion leaves is equivalent 0.115 pounds.

How much is 0.115 pounds of onion leaves in US cups?

0.115 pounds of onion leaves equals 1/2 ( ~ 1/2) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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