1/2 Cups of Spring Onion to Pounds Conversion

Question:
How many pounds of spring onion in 1/2 US cups? How much is 1/2 cups of spring onion in pounds?

The answer is:
1/2 US cups of spring onion is equivalent to 0.115 pounds(*)

Volume to 'Weight' Converter

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Results:

1/2 US cups of spring onion equals 0.115 pounds. (*)
(*) To be more precise, 1/2 US cups of spring onion is equal to 0.11475 pounds. All figures are approximate.

US cups of spring onion to pounds Chart

US cups of spring onion to pounds
0.41 US cups of spring onion = 0.0941 pounds
0.42 US cups of spring onion = 0.0964 pounds
0.43 US cups of spring onion = 0.0987 pounds
0.44 US cups of spring onion = 0.101 pounds
0.45 US cups of spring onion = 0.103 pounds
0.46 US cups of spring onion = 0.106 pounds
0.47 US cups of spring onion = 0.108 pounds
0.48 US cups of spring onion = 0.11 pounds
0.49 US cups of spring onion = 0.112 pounds
1/2 US cups of spring onion = 0.115 pounds
US cups of spring onion to pounds
1/2 US cups of spring onion = 0.115 pounds
0.51 US cups of spring onion = 0.117 pounds
0.52 US cups of spring onion = 0.119 pounds
0.53 US cups of spring onion = 0.122 pounds
0.54 US cups of spring onion = 0.124 pounds
0.55 US cups of spring onion = 0.126 pounds
0.56 US cups of spring onion = 0.129 pounds
0.57 US cups of spring onion = 0.131 pounds
0.58 US cups of spring onion = 0.133 pounds
0.59 US cups of spring onion = 0.135 pounds

Note: some values may be rounded.

FAQs on spring onion weight to volume conversion

1/2 US cups of spring onion equals how many pounds?

1/2 US cups of spring onion is equivalent 0.115 pounds.

How much is 0.115 pounds of spring onion in US cups?

0.115 pounds of spring onion equals 1/2 ( ~ 1/2) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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