1/2 Cup of Table Salt to Grams Conversion

Question:
How many grams of table salt in 1/2 US cup? How much is 1/2 cup of table salt in grams?

The answer is:
1/2 US cup of table salt is equivalent to 144 grams(*)

Volume to 'Weight' Converter

I need to convert ...
↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of
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Results:

1/2 US cup of table salt equals 144 grams. (*)
(*) To be more precise, 1/2 US cup of table salt is equal to 143.96 grams. All figures are approximate.

US cups of table salt to grams Chart

US cups of table salt to grams
0.41 US cup of table salt = 118 grams
0.42 US cup of table salt = 121 grams
0.43 US cup of table salt = 124 grams
0.44 US cup of table salt = 127 grams
0.45 US cup of table salt = 130 grams
0.46 US cup of table salt = 132 grams
0.47 US cup of table salt = 135 grams
0.48 US cup of table salt = 138 grams
0.49 US cup of table salt = 141 grams
1/2 US cup of table salt = 144 grams
US cups of table salt to grams
1/2 US cup of table salt = 144 grams
0.51 US cup of table salt = 147 grams
0.52 US cup of table salt = 150 grams
0.53 US cup of table salt = 153 grams
0.54 US cup of table salt = 155 grams
0.55 US cup of table salt = 158 grams
0.56 US cup of table salt = 161 grams
0.57 US cup of table salt = 164 grams
0.58 US cup of table salt = 167 grams
0.59 US cup of table salt = 170 grams

Note: some values may be rounded.

FAQs on table salt weight to volume conversion

1/2 US cup of table salt equals how many grams?

1/2 US cup of table salt is equivalent 144 grams.

How much is 144 grams of table salt in US cups?

144 grams of table salt equals 1/2 ( ~ 1/2) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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