1/2 Cup of Tomato Sauce to Ounces Conversion

Question:
How many ounces of tomato sauce in 1/2 US cup? How much is 1/2 cup of tomato sauce in ounces?

The answer is:
1/2 US cup of tomato sauce is equivalent to 3.97 ( ~ 4) ounces(*)

Volume to 'Weight' Converter

I need to convert ...
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↼ unit ? Choose the volume unit (cup, l, ml, etc.)
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Results:

1/2 US cup of tomato sauce equals 3.97 ( ~ 4) ounces. (*)
(*) To be more precise, 1/2 US cup of tomato sauce is equal to 3.9682 ounces. All figures are approximate.

US cups of tomato sauce to ounces Chart

US cups of tomato sauce to ounces
0.41 US cup of tomato sauce = 3.25 ounces
0.42 US cup of tomato sauce = 3.33 ounces
0.43 US cup of tomato sauce = 3.41 ounces
0.44 US cup of tomato sauce = 3.49 ounces
0.45 US cup of tomato sauce = 3.57 ounces
0.46 US cup of tomato sauce = 3.65 ounces
0.47 US cup of tomato sauce = 3.73 ounces
0.48 US cup of tomato sauce = 3.81 ounces
0.49 US cup of tomato sauce = 3.89 ounces
1/2 US cup of tomato sauce = 3.97 ounces
US cups of tomato sauce to ounces
1/2 US cup of tomato sauce = 3.97 ounces
0.51 US cup of tomato sauce = 4.05 ounces
0.52 US cup of tomato sauce = 4.13 ounces
0.53 US cup of tomato sauce = 4.21 ounces
0.54 US cup of tomato sauce = 4.29 ounces
0.55 US cup of tomato sauce = 4.37 ounces
0.56 US cup of tomato sauce = 4.44 ounces
0.57 US cup of tomato sauce = 4.52 ounces
0.58 US cup of tomato sauce = 4.6 ounces
0.59 US cup of tomato sauce = 4.68 ounces

Note: some values may be rounded.

FAQs on tomato sauce weight to volume conversion

1/2 US cup of tomato sauce equals how many ounces?

1/2 US cup of tomato sauce is equivalent 3.97 ( ~ 4) ounces.

How much is 3.97 ounces of tomato sauce in US cups?

3.97 ounces of tomato sauce equals 1/2 ( ~ 1/2) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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