1/2 Tablespoon of Cooked Lentils to Pounds Conversion

Question:
How many pounds of cooked lentils in 1/2 US tablespoon? How much is 1/2 tablespoon of cooked lentils in pounds?

The answer is:
1/2 US tablespoon of cooked lentils is equivalent to 0.00517 pound(*)

Volume to 'Weight' Converter

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Results:

1/2 US tablespoon of cooked lentils equals 0.00517 pound. (*)
(*) To be more precise, 1/2 US tablespoon of cooked lentils is equal to 0.005167 pound. All figures are approximate.

US tablespoons of cooked lentils to pounds Chart

US tablespoons of cooked lentils to pounds
0.41 US tablespoon of cooked lentils = 0.00424 pound
0.42 US tablespoon of cooked lentils = 0.00434 pound
0.43 US tablespoon of cooked lentils = 0.00444 pound
0.44 US tablespoon of cooked lentils = 0.00455 pound
0.45 US tablespoon of cooked lentils = 0.00465 pound
0.46 US tablespoon of cooked lentils = 0.00475 pound
0.47 US tablespoon of cooked lentils = 0.00486 pound
0.48 US tablespoon of cooked lentils = 0.00496 pound
0.49 US tablespoon of cooked lentils = 0.00506 pound
1/2 US tablespoon of cooked lentils = 0.00517 pound
US tablespoons of cooked lentils to pounds
1/2 US tablespoon of cooked lentils = 0.00517 pound
0.51 US tablespoon of cooked lentils = 0.00527 pound
0.52 US tablespoon of cooked lentils = 0.00537 pound
0.53 US tablespoon of cooked lentils = 0.00548 pound
0.54 US tablespoon of cooked lentils = 0.00558 pound
0.55 US tablespoon of cooked lentils = 0.00568 pound
0.56 US tablespoon of cooked lentils = 0.00579 pound
0.57 US tablespoon of cooked lentils = 0.00589 pound
0.58 US tablespoon of cooked lentils = 0.00599 pound
0.59 US tablespoon of cooked lentils = 0.0061 pound

Note: some values may be rounded.

FAQs on cooked lentils weight to volume conversion

1/2 US tablespoon of cooked lentils equals how many pounds?

1/2 US tablespoon of cooked lentils is equivalent 0.00517 pound.

How much is 0.00517 pound of cooked lentils in US tablespoons?

0.00517 pound of cooked lentils equals 1/2 ( ~ 1/2) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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