1/2 Tablespoon of Light Cream to Pounds Conversion

Question:
How many pounds of light cream in 1/2 US tablespoon? How much is 1/2 tablespoon of light cream in pounds?

The answer is:
1/2 US tablespoon of light cream is equivalent to 0.0165 pound(*)

Volume to 'Weight' Converter

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Results:

1/2 US tablespoon of light cream equals 0.0165 pound. (*)
(*) To be more precise, 1/2 US tablespoon of light cream is equal to 0.016528 pound. All figures are approximate.

US tablespoons of light cream to pounds Chart

US tablespoons of light cream to pounds
0.41 US tablespoon of light cream = 0.0136 pound
0.42 US tablespoon of light cream = 0.0139 pound
0.43 US tablespoon of light cream = 0.0142 pound
0.44 US tablespoon of light cream = 0.0145 pound
0.45 US tablespoon of light cream = 0.0149 pound
0.46 US tablespoon of light cream = 0.0152 pound
0.47 US tablespoon of light cream = 0.0155 pound
0.48 US tablespoon of light cream = 0.0159 pound
0.49 US tablespoon of light cream = 0.0162 pound
1/2 US tablespoon of light cream = 0.0165 pound
US tablespoons of light cream to pounds
1/2 US tablespoon of light cream = 0.0165 pound
0.51 US tablespoon of light cream = 0.0169 pound
0.52 US tablespoon of light cream = 0.0172 pound
0.53 US tablespoon of light cream = 0.0175 pound
0.54 US tablespoon of light cream = 0.0179 pound
0.55 US tablespoon of light cream = 0.0182 pound
0.56 US tablespoon of light cream = 0.0185 pound
0.57 US tablespoon of light cream = 0.0188 pound
0.58 US tablespoon of light cream = 0.0192 pound
0.59 US tablespoon of light cream = 0.0195 pound

Note: some values may be rounded.

FAQs on light cream weight to volume conversion

1/2 US tablespoon of light cream equals how many pounds?

1/2 US tablespoon of light cream is equivalent 0.0165 pound.

How much is 0.0165 pound of light cream in US tablespoons?

0.0165 pound of light cream equals 1/2 ( ~ 1/2) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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