1/2 Tablespoons of Tomato Paste to Pounds Conversion

Question:
How many pounds of tomato paste in 1/2 US tablespoons? How much is 1/2 tablespoons of tomato paste in pounds?

The answer is:
1/2 US tablespoons of tomato paste is equivalent to 0.0155 pounds(*)

Volume to 'Weight' Converter

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Results:

1/2 US tablespoons of tomato paste equals 0.0155 pounds. (*)
(*) To be more precise, 1/2 US tablespoons of tomato paste is equal to 0.015501 pounds. All figures are approximate.

US tablespoons of tomato paste to pounds Chart

US tablespoons of tomato paste to pounds
0.41 US tablespoons of tomato paste = 0.0127 pounds
0.42 US tablespoons of tomato paste = 0.013 pounds
0.43 US tablespoons of tomato paste = 0.0133 pounds
0.44 US tablespoons of tomato paste = 0.0136 pounds
0.45 US tablespoons of tomato paste = 0.014 pounds
0.46 US tablespoons of tomato paste = 0.0143 pounds
0.47 US tablespoons of tomato paste = 0.0146 pounds
0.48 US tablespoons of tomato paste = 0.0149 pounds
0.49 US tablespoons of tomato paste = 0.0152 pounds
1/2 US tablespoons of tomato paste = 0.0155 pounds
US tablespoons of tomato paste to pounds
1/2 US tablespoons of tomato paste = 0.0155 pounds
0.51 US tablespoons of tomato paste = 0.0158 pounds
0.52 US tablespoons of tomato paste = 0.0161 pounds
0.53 US tablespoons of tomato paste = 0.0164 pounds
0.54 US tablespoons of tomato paste = 0.0167 pounds
0.55 US tablespoons of tomato paste = 0.0171 pounds
0.56 US tablespoons of tomato paste = 0.0174 pounds
0.57 US tablespoons of tomato paste = 0.0177 pounds
0.58 US tablespoons of tomato paste = 0.018 pounds
0.59 US tablespoons of tomato paste = 0.0183 pounds

Note: some values may be rounded.

FAQs on tomato paste weight to volume conversion

1/2 US tablespoons of tomato paste equals how many pounds?

1/2 US tablespoons of tomato paste is equivalent 0.0155 pounds.

How much is 0.0155 pounds of tomato paste in US tablespoons?

0.0155 pounds of tomato paste equals 1/2 ( ~ 1/2) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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