1/2 Tbsp of Bulgur to Pounds Conversion

Question:
How many pounds of bulgur in 1/2 US tablespoons? How much is 1/2 tbsp of bulgur in pounds?

The answer is:
1/2 US tablespoons of bulgur is equivalent to 0.0131 pounds^(*)

Volume to 'Weight' Converter

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Results: 1/2 US tablespoons of bulgur equals 0.0131 pounds. (*)
(*) To be more precise, 1/2 US tablespoons of bulgur is equal to 0.013089 pounds. All figures are approximate.

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US tablespoons of bulgur to pounds Chart

US tablespoons of bulgur to pounds
0.41 US tablespoons of bulgur	=	0.0107 pounds
0.42 US tablespoons of bulgur	=	0.011 pounds
0.43 US tablespoons of bulgur	=	0.0113 pounds
0.44 US tablespoons of bulgur	=	0.0115 pounds
0.45 US tablespoons of bulgur	=	0.0118 pounds
0.46 US tablespoons of bulgur	=	0.012 pounds
0.47 US tablespoons of bulgur	=	0.0123 pounds
0.48 US tablespoons of bulgur	=	0.0126 pounds
0.49 US tablespoons of bulgur	=	0.0128 pounds
¹/₂ US tablespoons of bulgur	=	0.0131 pounds

US tablespoons of bulgur to pounds
¹/₂ US tablespoons of bulgur	=	0.0131 pounds
0.51 US tablespoons of bulgur	=	0.0134 pounds
0.52 US tablespoons of bulgur	=	0.0136 pounds
0.53 US tablespoons of bulgur	=	0.0139 pounds
0.54 US tablespoons of bulgur	=	0.0141 pounds
0.55 US tablespoons of bulgur	=	0.0144 pounds
0.56 US tablespoons of bulgur	=	0.0147 pounds
0.57 US tablespoons of bulgur	=	0.0149 pounds
0.58 US tablespoons of bulgur	=	0.0152 pounds
0.59 US tablespoons of bulgur	=	0.0154 pounds

Note: some values may be rounded.

FAQs on bulgur weight to volume conversion

1/2 US tablespoons of bulgur equals how many pounds?

1/2 US tablespoons of bulgur is equivalent 0.0131 pounds.

How much is 0.0131 pounds of bulgur in US tablespoons?

0.0131 pounds of bulgur equals 1/2 ( ~ ¹/₂) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.