1/2 Tbsp of Buttermilk to Ounces Conversion

Question:
How many ounces of buttermilk in 1/2 US tablespoons? How much is 1/2 tbsp of buttermilk in ounces?

The answer is:
1/2 US tablespoons of buttermilk is equivalent to 0.267 ( ~ 1/4) ounces(*)

Volume to 'Weight' Converter

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Results:

1/2 US tablespoons of buttermilk equals 0.267 ( ~ 1/4) ounces. (*)
(*) To be more precise, 1/2 US tablespoons of buttermilk is equal to 0.26679 ounces. All figures are approximate.

US tablespoons of buttermilk to ounces Chart

US tablespoons of buttermilk to ounces
0.41 US tablespoons of buttermilk = 0.219 ounces
0.42 US tablespoons of buttermilk = 0.224 ounces
0.43 US tablespoons of buttermilk = 0.229 ounces
0.44 US tablespoons of buttermilk = 0.235 ounces
0.45 US tablespoons of buttermilk = 0.24 ounces
0.46 US tablespoons of buttermilk = 0.245 ounces
0.47 US tablespoons of buttermilk = 0.251 ounces
0.48 US tablespoons of buttermilk = 0.256 ounces
0.49 US tablespoons of buttermilk = 0.261 ounces
1/2 US tablespoons of buttermilk = 0.267 ounces
US tablespoons of buttermilk to ounces
1/2 US tablespoons of buttermilk = 0.267 ounces
0.51 US tablespoons of buttermilk = 0.272 ounces
0.52 US tablespoons of buttermilk = 0.277 ounces
0.53 US tablespoons of buttermilk = 0.283 ounces
0.54 US tablespoons of buttermilk = 0.288 ounces
0.55 US tablespoons of buttermilk = 0.293 ounces
0.56 US tablespoons of buttermilk = 0.299 ounces
0.57 US tablespoons of buttermilk = 0.304 ounces
0.58 US tablespoons of buttermilk = 0.309 ounces
0.59 US tablespoons of buttermilk = 0.315 ounces

Note: some values may be rounded.

FAQs on buttermilk weight to volume conversion

1/2 US tablespoons of buttermilk equals how many ounces?

1/2 US tablespoons of buttermilk is equivalent 0.267 ( ~ 1/4) ounces.

How much is 0.267 ounces of buttermilk in US tablespoons?

0.267 ounces of buttermilk equals 1/2 ( ~ 1/2) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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