1/2 Tbsp of Cocoa to Pounds Conversion

Question:
How many pounds of cocoa in 1/2 US tablespoon? How much is 1/2 tbsp of cocoa in pounds?

The answer is:
1/2 US tablespoon of cocoa is equivalent to 0.00861 pound^(*)

Volume to 'Weight' Converter

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Results: 1/2 US tablespoon of cocoa equals 0.00861 pound. (*)
(*) To be more precise, 1/2 US tablespoon of cocoa is equal to 0.0086062 pound. All figures are approximate.

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US tablespoons of cocoa to pounds Chart

US tablespoons of cocoa to pounds
0.41 US tablespoon of cocoa	=	0.00706 pound
0.42 US tablespoon of cocoa	=	0.00723 pound
0.43 US tablespoon of cocoa	=	0.0074 pound
0.44 US tablespoon of cocoa	=	0.00757 pound
0.45 US tablespoon of cocoa	=	0.00775 pound
0.46 US tablespoon of cocoa	=	0.00792 pound
0.47 US tablespoon of cocoa	=	0.00809 pound
0.48 US tablespoon of cocoa	=	0.00826 pound
0.49 US tablespoon of cocoa	=	0.00843 pound
¹/₂ US tablespoon of cocoa	=	0.00861 pound

US tablespoons of cocoa to pounds
¹/₂ US tablespoon of cocoa	=	0.00861 pound
0.51 US tablespoon of cocoa	=	0.00878 pound
0.52 US tablespoon of cocoa	=	0.00895 pound
0.53 US tablespoon of cocoa	=	0.00912 pound
0.54 US tablespoon of cocoa	=	0.00929 pound
0.55 US tablespoon of cocoa	=	0.00947 pound
0.56 US tablespoon of cocoa	=	0.00964 pound
0.57 US tablespoon of cocoa	=	0.00981 pound
0.58 US tablespoon of cocoa	=	0.00998 pound
0.59 US tablespoon of cocoa	=	0.0102 pound

Note: some values may be rounded.

FAQs on cocoa weight to volume conversion

1/2 US tablespoon of cocoa equals how many pounds?

1/2 US tablespoon of cocoa is equivalent 0.00861 pound.

How much is 0.00861 pound of cocoa in US tablespoons?

0.00861 pound of cocoa equals 1/2 ( ~ ¹/₂) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.