1/2 Tbsp of Crème Fraîche to Pounds Conversion

Question:
How many pounds of crème fraîche in 1/2 US tablespoon? How much is 1/2 tbsp of crème fraîche in pounds?

The answer is:
1/2 US tablespoon of crème fraîche is equivalent to 0.0165 pound(*)

Volume to 'Weight' Converter

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Results:

1/2 US tablespoon of crème fraîche equals 0.0165 pound. (*)
(*) To be more precise, 1/2 US tablespoon of crème fraîche is equal to 0.016528 pound. All figures are approximate.

US tablespoons of crème fraîche to pounds Chart

US tablespoons of crème fraîche to pounds
0.41 US tablespoon of crème fraîche = 0.0136 pound
0.42 US tablespoon of crème fraîche = 0.0139 pound
0.43 US tablespoon of crème fraîche = 0.0142 pound
0.44 US tablespoon of crème fraîche = 0.0145 pound
0.45 US tablespoon of crème fraîche = 0.0149 pound
0.46 US tablespoon of crème fraîche = 0.0152 pound
0.47 US tablespoon of crème fraîche = 0.0155 pound
0.48 US tablespoon of crème fraîche = 0.0159 pound
0.49 US tablespoon of crème fraîche = 0.0162 pound
1/2 US tablespoon of crème fraîche = 0.0165 pound
US tablespoons of crème fraîche to pounds
1/2 US tablespoon of crème fraîche = 0.0165 pound
0.51 US tablespoon of crème fraîche = 0.0169 pound
0.52 US tablespoon of crème fraîche = 0.0172 pound
0.53 US tablespoon of crème fraîche = 0.0175 pound
0.54 US tablespoon of crème fraîche = 0.0179 pound
0.55 US tablespoon of crème fraîche = 0.0182 pound
0.56 US tablespoon of crème fraîche = 0.0185 pound
0.57 US tablespoon of crème fraîche = 0.0188 pound
0.58 US tablespoon of crème fraîche = 0.0192 pound
0.59 US tablespoon of crème fraîche = 0.0195 pound

Note: some values may be rounded.

FAQs on crème fraîche weight to volume conversion

1/2 US tablespoon of crème fraîche equals how many pounds?

1/2 US tablespoon of crème fraîche is equivalent 0.0165 pound.

How much is 0.0165 pound of crème fraîche in US tablespoons?

0.0165 pound of crème fraîche equals 1/2 ( ~ 1/2) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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