1/2 Tbsp of Shea Butter to Ounces Conversion

Question:
How many ounces of shea butter in 1/2 US tablespoons? How much is 1/2 tbsp of shea butter in ounces?

The answer is:
1/2 US tablespoons of shea butter is equivalent to 0.236 ( ~ 1/4) ounces(*)

Volume to 'Weight' Converter

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Results:

1/2 US tablespoons of shea butter equals 0.236 ( ~ 1/4) ounces. (*)
(*) To be more precise, 1/2 US tablespoons of shea butter is equal to 0.23628 ounces. All figures are approximate.

US tablespoons of shea butter to ounces Chart

US tablespoons of shea butter to ounces
0.41 US tablespoons of shea butter = 0.194 ounces
0.42 US tablespoons of shea butter = 0.198 ounces
0.43 US tablespoons of shea butter = 0.203 ounces
0.44 US tablespoons of shea butter = 0.208 ounces
0.45 US tablespoons of shea butter = 0.213 ounces
0.46 US tablespoons of shea butter = 0.217 ounces
0.47 US tablespoons of shea butter = 0.222 ounces
0.48 US tablespoons of shea butter = 0.227 ounces
0.49 US tablespoons of shea butter = 0.232 ounces
1/2 US tablespoons of shea butter = 0.236 ounces
US tablespoons of shea butter to ounces
1/2 US tablespoons of shea butter = 0.236 ounces
0.51 US tablespoons of shea butter = 0.241 ounces
0.52 US tablespoons of shea butter = 0.246 ounces
0.53 US tablespoons of shea butter = 0.25 ounces
0.54 US tablespoons of shea butter = 0.255 ounces
0.55 US tablespoons of shea butter = 0.26 ounces
0.56 US tablespoons of shea butter = 0.265 ounces
0.57 US tablespoons of shea butter = 0.269 ounces
0.58 US tablespoons of shea butter = 0.274 ounces
0.59 US tablespoons of shea butter = 0.279 ounces

Note: some values may be rounded.

FAQs on shea butter weight to volume conversion

1/2 US tablespoons of shea butter equals how many ounces?

1/2 US tablespoons of shea butter is equivalent 0.236 ( ~ 1/4) ounces.

How much is 0.236 ounces of shea butter in US tablespoons?

0.236 ounces of shea butter equals 1/2 ( ~ 1/2) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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