1/3 Cups of Boiled Red Lentils to Lb Conversion

Question:
How many pounds of boiled red lentils in 1/3 US cups? How much is 1/3 cups of boiled red lentils in lb?

The answer is:
1/3 US cups of boiled red lentils is equivalent to 0.183 ( ~ 1/4) pounds(*)

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Results:

1/3 US cups of boiled red lentils equals 0.183 ( ~ 1/4) pounds. (*)
(*) To be more precise, 1/3 US cups of boiled red lentils is equal to 0.18289 pounds. All figures are approximate.

US cups of boiled red lentils to pounds Chart

US cups of boiled red lentils to pounds
0.2433 US cups of boiled red lentils = 0.134 pounds
0.2533 US cups of boiled red lentils = 0.139 pounds
0.2633 US cups of boiled red lentils = 0.144 pounds
0.2733 US cups of boiled red lentils = 0.15 pounds
0.2833 US cups of boiled red lentils = 0.155 pounds
0.2933 US cups of boiled red lentils = 0.161 pounds
0.3033 US cups of boiled red lentils = 0.166 pounds
0.3133 US cups of boiled red lentils = 0.172 pounds
0.3233 US cups of boiled red lentils = 0.177 pounds
0.333 US cups of boiled red lentils = 0.183 pounds
US cups of boiled red lentils to pounds
0.333 US cups of boiled red lentils = 0.183 pounds
0.3433 US cups of boiled red lentils = 0.188 pounds
0.3533 US cups of boiled red lentils = 0.194 pounds
0.3633 US cups of boiled red lentils = 0.199 pounds
0.3733 US cups of boiled red lentils = 0.205 pounds
0.3833 US cups of boiled red lentils = 0.21 pounds
0.3933 US cups of boiled red lentils = 0.216 pounds
0.4033 US cups of boiled red lentils = 0.221 pounds
0.4133 US cups of boiled red lentils = 0.227 pounds
0.4233 US cups of boiled red lentils = 0.232 pounds

Note: some values may be rounded.

FAQs on boiled red lentils weight to volume conversion

1/3 US cups of boiled red lentils equals how many pounds?

1/3 US cups of boiled red lentils is equivalent 0.183 ( ~ 1/4) pounds.

How much is 0.183 pounds of boiled red lentils in US cups?

0.183 pounds of boiled red lentils equals 1/3 ( ~ 1/4) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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