1/3 Cups of Caster Sugar to Pounds Conversion

Question:
How many pounds of caster sugar in 1/3 US cups? How much is 1/3 cups of caster sugar in pounds?

The answer is:
1/3 US cups of caster sugar is equivalent to 0.147 ( ~ 1/4) pounds(*)

Volume to 'Weight' Converter

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Results:

1/3 US cups of caster sugar equals 0.147 ( ~ 1/4) pounds. (*)
(*) To be more precise, 1/3 US cups of caster sugar is equal to 0.1469 pounds. All figures are approximate.

US cups of caster sugar to pounds Chart

US cups of caster sugar to pounds
0.2433 US cups of caster sugar = 0.107 pounds
0.2533 US cups of caster sugar = 0.112 pounds
0.2633 US cups of caster sugar = 0.116 pounds
0.2733 US cups of caster sugar = 0.12 pounds
0.2833 US cups of caster sugar = 0.125 pounds
0.2933 US cups of caster sugar = 0.129 pounds
0.3033 US cups of caster sugar = 0.134 pounds
0.3133 US cups of caster sugar = 0.138 pounds
0.3233 US cups of caster sugar = 0.142 pounds
0.333 US cups of caster sugar = 0.147 pounds
US cups of caster sugar to pounds
0.333 US cups of caster sugar = 0.147 pounds
0.3433 US cups of caster sugar = 0.151 pounds
0.3533 US cups of caster sugar = 0.156 pounds
0.3633 US cups of caster sugar = 0.16 pounds
0.3733 US cups of caster sugar = 0.165 pounds
0.3833 US cups of caster sugar = 0.169 pounds
0.3933 US cups of caster sugar = 0.173 pounds
0.4033 US cups of caster sugar = 0.178 pounds
0.4133 US cups of caster sugar = 0.182 pounds
0.4233 US cups of caster sugar = 0.187 pounds

Note: some values may be rounded.

FAQs on caster sugar weight to volume conversion

1/3 US cups of caster sugar equals how many pounds?

1/3 US cups of caster sugar is equivalent 0.147 ( ~ 1/4) pounds.

How much is 0.147 pounds of caster sugar in US cups?

0.147 pounds of caster sugar equals 1/3 ( ~ 1/4) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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