1/3 Cups of Chopped Figs to Lb Conversion

Question:
How many pounds of chopped figs in 1/3 US cups? How much is 1/3 cups of chopped figs in lb?

The answer is:
1/3 US cups of chopped figs is equivalent to 0.11 pounds(*)

Volume to 'Weight' Converter

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Results:

1/3 US cups of chopped figs equals 0.11 pounds. (*)
(*) To be more precise, 1/3 US cups of chopped figs is equal to 0.11022 pounds. All figures are approximate.

US cups of chopped figs to pounds Chart

US cups of chopped figs to pounds
0.2433 US cups of chopped figs = 0.0805 pounds
0.2533 US cups of chopped figs = 0.0838 pounds
0.2633 US cups of chopped figs = 0.0871 pounds
0.2733 US cups of chopped figs = 0.0904 pounds
0.2833 US cups of chopped figs = 0.0937 pounds
0.2933 US cups of chopped figs = 0.097 pounds
0.3033 US cups of chopped figs = 0.1 pounds
0.3133 US cups of chopped figs = 0.104 pounds
0.3233 US cups of chopped figs = 0.107 pounds
0.333 US cups of chopped figs = 0.11 pounds
US cups of chopped figs to pounds
0.333 US cups of chopped figs = 0.11 pounds
0.3433 US cups of chopped figs = 0.114 pounds
0.3533 US cups of chopped figs = 0.117 pounds
0.3633 US cups of chopped figs = 0.12 pounds
0.3733 US cups of chopped figs = 0.123 pounds
0.3833 US cups of chopped figs = 0.127 pounds
0.3933 US cups of chopped figs = 0.13 pounds
0.4033 US cups of chopped figs = 0.133 pounds
0.4133 US cups of chopped figs = 0.137 pounds
0.4233 US cups of chopped figs = 0.14 pounds

Note: some values may be rounded.

FAQs on chopped figs weight to volume conversion

1/3 US cups of chopped figs equals how many pounds?

1/3 US cups of chopped figs is equivalent 0.11 pounds.

How much is 0.11 pounds of chopped figs in US cups?

0.11 pounds of chopped figs equals 1/3 ( ~ 1/4) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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