1/3 Cup of Chopped Figs to Pounds Conversion

Question:
How many pounds of chopped figs in 1/3 US cup? How much is 1/3 cup of chopped figs in pounds?

The answer is:
1/3 US cup of chopped figs is equivalent to 0.11 pound(*)

Volume to 'Weight' Converter

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Results:

1/3 US cup of chopped figs equals 0.11 pound. (*)
(*) To be more precise, 1/3 US cup of chopped figs is equal to 0.11022 pound. All figures are approximate.

US cups of chopped figs to pounds Chart

US cups of chopped figs to pounds
0.2433 US cup of chopped figs = 0.0805 pound
0.2533 US cup of chopped figs = 0.0838 pound
0.2633 US cup of chopped figs = 0.0871 pound
0.2733 US cup of chopped figs = 0.0904 pound
0.2833 US cup of chopped figs = 0.0937 pound
0.2933 US cup of chopped figs = 0.097 pound
0.3033 US cup of chopped figs = 0.1 pound
0.3133 US cup of chopped figs = 0.104 pound
0.3233 US cup of chopped figs = 0.107 pound
0.333 US cup of chopped figs = 0.11 pound
US cups of chopped figs to pounds
0.333 US cup of chopped figs = 0.11 pound
0.3433 US cup of chopped figs = 0.114 pound
0.3533 US cup of chopped figs = 0.117 pound
0.3633 US cup of chopped figs = 0.12 pound
0.3733 US cup of chopped figs = 0.123 pound
0.3833 US cup of chopped figs = 0.127 pound
0.3933 US cup of chopped figs = 0.13 pound
0.4033 US cup of chopped figs = 0.133 pound
0.4133 US cup of chopped figs = 0.137 pound
0.4233 US cup of chopped figs = 0.14 pound

Note: some values may be rounded.

FAQs on chopped figs weight to volume conversion

1/3 US cup of chopped figs equals how many pounds?

1/3 US cup of chopped figs is equivalent 0.11 pound.

How much is 0.11 pound of chopped figs in US cups?

0.11 pound of chopped figs equals 1/3 ( ~ 1/4) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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