1/3 Cups of Confectioner´s Sugar to Grams Conversion

Question:
How many grams of confectioner´s sugar in 1/3 US cups? How much is 1/3 cups of confectioner´s sugar in grams?

The answer is:
1/3 US cups of confectioner´s sugar is equivalent to 42.7 grams^(*)

Volume to 'Weight' Converter

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Results: 1/3 US cups of confectioner´s sugar equals 42.7 grams. (*)
(*) To be more precise, 1/3 US cups of confectioner´s sugar is equal to 42.66 grams. All figures are approximate.

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US cups of confectioner´s sugar to grams Chart

US cups of confectioner´s sugar to grams
0.2433 US cups of confectioner´s sugar	=	31.1 grams
0.2533 US cups of confectioner´s sugar	=	32.4 grams
0.2633 US cups of confectioner´s sugar	=	33.7 grams
0.2733 US cups of confectioner´s sugar	=	35 grams
0.2833 US cups of confectioner´s sugar	=	36.3 grams
0.2933 US cups of confectioner´s sugar	=	37.5 grams
0.3033 US cups of confectioner´s sugar	=	38.8 grams
0.3133 US cups of confectioner´s sugar	=	40.1 grams
0.3233 US cups of confectioner´s sugar	=	41.4 grams
0.333 US cups of confectioner´s sugar	=	42.7 grams

US cups of confectioner´s sugar to grams
0.333 US cups of confectioner´s sugar	=	42.7 grams
0.3433 US cups of confectioner´s sugar	=	43.9 grams
0.3533 US cups of confectioner´s sugar	=	45.2 grams
0.3633 US cups of confectioner´s sugar	=	46.5 grams
0.3733 US cups of confectioner´s sugar	=	47.8 grams
0.3833 US cups of confectioner´s sugar	=	49.1 grams
0.3933 US cups of confectioner´s sugar	=	50.3 grams
0.4033 US cups of confectioner´s sugar	=	51.6 grams
0.4133 US cups of confectioner´s sugar	=	52.9 grams
0.4233 US cups of confectioner´s sugar	=	54.2 grams

Note: some values may be rounded.

FAQs on confectioner´s sugar weight to volume conversion

1/3 US cups of confectioner´s sugar equals how many grams?

1/3 US cups of confectioner´s sugar is equivalent 42.7 grams.

How much is 42.7 grams of confectioner´s sugar in US cups?

42.7 grams of confectioner´s sugar equals 1/3 ( ~ ¹/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.