1/3 Cup of Cooked Asparagus to Lb Conversion

Question:
How many pounds of cooked asparagus in 1/3 US cup? How much is 1/3 cup of cooked asparagus in lb?

The answer is:
1/3 US cup of cooked asparagus is equivalent to 0.129 ( ~ 1/4) pound(*)

Volume to 'Weight' Converter

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Results:

1/3 US cup of cooked asparagus equals 0.129 ( ~ 1/4) pound. (*)
(*) To be more precise, 1/3 US cup of cooked asparagus is equal to 0.12865 pound. All figures are approximate.

US cups of cooked asparagus to pounds Chart

US cups of cooked asparagus to pounds
0.2433 US cup of cooked asparagus = 0.0939 pound
0.2533 US cup of cooked asparagus = 0.0978 pound
0.2633 US cup of cooked asparagus = 0.102 pound
0.2733 US cup of cooked asparagus = 0.105 pound
0.2833 US cup of cooked asparagus = 0.109 pound
0.2933 US cup of cooked asparagus = 0.113 pound
0.3033 US cup of cooked asparagus = 0.117 pound
0.3133 US cup of cooked asparagus = 0.121 pound
0.3233 US cup of cooked asparagus = 0.125 pound
0.333 US cup of cooked asparagus = 0.129 pound
US cups of cooked asparagus to pounds
0.333 US cup of cooked asparagus = 0.129 pound
0.3433 US cup of cooked asparagus = 0.133 pound
0.3533 US cup of cooked asparagus = 0.136 pound
0.3633 US cup of cooked asparagus = 0.14 pound
0.3733 US cup of cooked asparagus = 0.144 pound
0.3833 US cup of cooked asparagus = 0.148 pound
0.3933 US cup of cooked asparagus = 0.152 pound
0.4033 US cup of cooked asparagus = 0.156 pound
0.4133 US cup of cooked asparagus = 0.16 pound
0.4233 US cup of cooked asparagus = 0.163 pound

Note: some values may be rounded.

FAQs on cooked asparagus weight to volume conversion

1/3 US cup of cooked asparagus equals how many pounds?

1/3 US cup of cooked asparagus is equivalent 0.129 ( ~ 1/4) pound.

How much is 0.129 pound of cooked asparagus in US cups?

0.129 pound of cooked asparagus equals 1/3 ( ~ 1/4) US cup.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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