1/3 Cups of Dry Milk to Grams Conversion

Question:
How many grams of dry milk in 1/3 US cups? How much is 1/3 cups of dry milk in grams?

The answer is:
1/3 US cups of dry milk is equivalent to 22.6 grams^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
	↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'


Results: 1/3 US cups of dry milk equals 22.6 grams. (*)
(*) To be more precise, 1/3 US cups of dry milk is equal to 22.631 grams. All figures are approximate.

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US cups of dry milk to grams Chart

US cups of dry milk to grams
0.2433 US cups of dry milk	=	16.5 grams
0.2533 US cups of dry milk	=	17.2 grams
0.2633 US cups of dry milk	=	17.9 grams
0.2733 US cups of dry milk	=	18.6 grams
0.2833 US cups of dry milk	=	19.2 grams
0.2933 US cups of dry milk	=	19.9 grams
0.3033 US cups of dry milk	=	20.6 grams
0.3133 US cups of dry milk	=	21.3 grams
0.3233 US cups of dry milk	=	22 grams
0.333 US cups of dry milk	=	22.6 grams

US cups of dry milk to grams
0.333 US cups of dry milk	=	22.6 grams
0.3433 US cups of dry milk	=	23.3 grams
0.3533 US cups of dry milk	=	24 grams
0.3633 US cups of dry milk	=	24.7 grams
0.3733 US cups of dry milk	=	25.3 grams
0.3833 US cups of dry milk	=	26 grams
0.3933 US cups of dry milk	=	26.7 grams
0.4033 US cups of dry milk	=	27.4 grams
0.4133 US cups of dry milk	=	28.1 grams
0.4233 US cups of dry milk	=	28.7 grams

Note: some values may be rounded.

FAQs on dry milk weight to volume conversion

1/3 US cups of dry milk equals how many grams?

1/3 US cups of dry milk is equivalent 22.6 grams.

How much is 22.6 grams of dry milk in US cups?

22.6 grams of dry milk equals 1/3 ( ~ ¹/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.