1/3 Cup of Golden Syrup to Ounces Conversion

Question:
How many ounces of golden syrup in 1/3 US cup? How much is 1/3 cup of golden syrup in ounces?

The answer is:
1/3 US cup of golden syrup is equivalent to 4.11 ( ~ 4) ounces(*)

Volume to 'Weight' Converter

I need to convert ...
↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of
to 		↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'

Results:

1/3 US cup of golden syrup equals 4.11 ( ~ 4) ounces. (*)
(*) To be more precise, 1/3 US cup of golden syrup is equal to 4.1139 ounces. All figures are approximate.

US cups of golden syrup to ounces Chart

US cups of golden syrup to ounces
0.2433 US cup of golden syrup = 3 ounces
0.2533 US cup of golden syrup = 3.13 ounces
0.2633 US cup of golden syrup = 3.25 ounces
0.2733 US cup of golden syrup = 3.37 ounces
0.2833 US cup of golden syrup = 3.5 ounces
0.2933 US cup of golden syrup = 3.62 ounces
0.3033 US cup of golden syrup = 3.74 ounces
0.3133 US cup of golden syrup = 3.87 ounces
0.3233 US cup of golden syrup = 3.99 ounces
0.333 US cup of golden syrup = 4.11 ounces
US cups of golden syrup to ounces
0.333 US cup of golden syrup = 4.11 ounces
0.3433 US cup of golden syrup = 4.24 ounces
0.3533 US cup of golden syrup = 4.36 ounces
0.3633 US cup of golden syrup = 4.48 ounces
0.3733 US cup of golden syrup = 4.61 ounces
0.3833 US cup of golden syrup = 4.73 ounces
0.3933 US cup of golden syrup = 4.85 ounces
0.4033 US cup of golden syrup = 4.98 ounces
0.4133 US cup of golden syrup = 5.1 ounces
0.4233 US cup of golden syrup = 5.22 ounces

Note: some values may be rounded.

FAQs on golden syrup weight to volume conversion

1/3 US cup of golden syrup equals how many ounces?

1/3 US cup of golden syrup is equivalent 4.11 ( ~ 4) ounces.

How much is 4.11 ounces of golden syrup in US cups?

4.11 ounces of golden syrup equals 1/3 ( ~ 1/4) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

While every effort is made to ensure the accuracy of the information provided on this website, neither this website nor its authors are responsible for any errors or omissions. Therefore, the contents of this site are not suitable for any use involving risk to health, finances or property.