1/3 Cups of Margarine to Grams Conversion

Question:
How many grams of margarine in 1/3 US cups? How much is 1/3 cups of margarine in grams?

The answer is:
1/3 US cups of margarine is equivalent to 83.3 grams^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
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Results: 1/3 US cups of margarine equals 83.3 grams. (*)
(*) To be more precise, 1/3 US cups of margarine is equal to 83.35 grams. All figures are approximate.

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US cups of margarine to grams Chart

US cups of margarine to grams
0.2433 US cups of margarine	=	60.8 grams
0.2533 US cups of margarine	=	63.3 grams
0.2633 US cups of margarine	=	65.8 grams
0.2733 US cups of margarine	=	68.3 grams
0.2833 US cups of margarine	=	70.8 grams
0.2933 US cups of margarine	=	73.3 grams
0.3033 US cups of margarine	=	75.8 grams
0.3133 US cups of margarine	=	78.3 grams
0.3233 US cups of margarine	=	80.8 grams
0.333 US cups of margarine	=	83.3 grams

US cups of margarine to grams
0.333 US cups of margarine	=	83.3 grams
0.3433 US cups of margarine	=	85.9 grams
0.3533 US cups of margarine	=	88.4 grams
0.3633 US cups of margarine	=	90.9 grams
0.3733 US cups of margarine	=	93.4 grams
0.3833 US cups of margarine	=	95.9 grams
0.3933 US cups of margarine	=	98.4 grams
0.4033 US cups of margarine	=	101 grams
0.4133 US cups of margarine	=	103 grams
0.4233 US cups of margarine	=	106 grams

Note: some values may be rounded.

FAQs on margarine weight to volume conversion

1/3 US cups of margarine equals how many grams?

1/3 US cups of margarine is equivalent 83.3 grams.

How much is 83.3 grams of margarine in US cups?

83.3 grams of margarine equals 1/3 ( ~ ¹/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.