1/3 Cups of Quaker Oats to Grams Conversion

Question:
How many grams of quaker oats in 1/3 US cups? How much is 1/3 cups of quaker oats in grams?

The answer is:
1/3 US cups of quaker oats is equivalent to 27 grams^(*)

Volume to 'Weight' Converter

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Results: 1/3 US cups of quaker oats equals 27 grams. (*)
(*) To be more precise, 1/3 US cups of quaker oats is equal to 26.968 grams. All figures are approximate.

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US cups of quaker oats to grams Chart

US cups of quaker oats to grams
0.2433 US cups of quaker oats	=	19.7 grams
0.2533 US cups of quaker oats	=	20.5 grams
0.2633 US cups of quaker oats	=	21.3 grams
0.2733 US cups of quaker oats	=	22.1 grams
0.2833 US cups of quaker oats	=	22.9 grams
0.2933 US cups of quaker oats	=	23.7 grams
0.3033 US cups of quaker oats	=	24.5 grams
0.3133 US cups of quaker oats	=	25.4 grams
0.3233 US cups of quaker oats	=	26.2 grams
0.333 US cups of quaker oats	=	27 grams

US cups of quaker oats to grams
0.333 US cups of quaker oats	=	27 grams
0.3433 US cups of quaker oats	=	27.8 grams
0.3533 US cups of quaker oats	=	28.6 grams
0.3633 US cups of quaker oats	=	29.4 grams
0.3733 US cups of quaker oats	=	30.2 grams
0.3833 US cups of quaker oats	=	31 grams
0.3933 US cups of quaker oats	=	31.8 grams
0.4033 US cups of quaker oats	=	32.6 grams
0.4133 US cups of quaker oats	=	33.4 grams
0.4233 US cups of quaker oats	=	34.3 grams

Note: some values may be rounded.

FAQs on quaker oats weight to volume conversion

1/3 US cups of quaker oats equals how many grams?

1/3 US cups of quaker oats is equivalent 27 grams.

How much is 27 grams of quaker oats in US cups?

27 grams of quaker oats equals 1/3 ( ~ ¹/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.