1/3 Cups of Shea Butter to Lb Conversion

Question:
How many pounds of shea butter in 1/3 US cups? How much is 1/3 cups of shea butter in lb?

The answer is:
1/3 US cups of shea butter is equivalent to 0.158 ( ~ 1/4) pounds(*)

Volume to 'Weight' Converter

I need to convert ...
↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of
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Results:

1/3 US cups of shea butter equals 0.158 ( ~ 1/4) pounds. (*)
(*) To be more precise, 1/3 US cups of shea butter is equal to 0.1575 pounds. All figures are approximate.

US cups of shea butter to pounds Chart

US cups of shea butter to pounds
0.2433 US cups of shea butter = 0.115 pounds
0.2533 US cups of shea butter = 0.12 pounds
0.2633 US cups of shea butter = 0.124 pounds
0.2733 US cups of shea butter = 0.129 pounds
0.2833 US cups of shea butter = 0.134 pounds
0.2933 US cups of shea butter = 0.139 pounds
0.3033 US cups of shea butter = 0.143 pounds
0.3133 US cups of shea butter = 0.148 pounds
0.3233 US cups of shea butter = 0.153 pounds
0.333 US cups of shea butter = 0.158 pounds
US cups of shea butter to pounds
0.333 US cups of shea butter = 0.158 pounds
0.3433 US cups of shea butter = 0.162 pounds
0.3533 US cups of shea butter = 0.167 pounds
0.3633 US cups of shea butter = 0.172 pounds
0.3733 US cups of shea butter = 0.176 pounds
0.3833 US cups of shea butter = 0.181 pounds
0.3933 US cups of shea butter = 0.186 pounds
0.4033 US cups of shea butter = 0.191 pounds
0.4133 US cups of shea butter = 0.195 pounds
0.4233 US cups of shea butter = 0.2 pounds

Note: some values may be rounded.

FAQs on shea butter weight to volume conversion

1/3 US cups of shea butter equals how many pounds?

1/3 US cups of shea butter is equivalent 0.158 ( ~ 1/4) pounds.

How much is 0.158 pounds of shea butter in US cups?

0.158 pounds of shea butter equals 1/3 ( ~ 1/4) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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