1/3 Cup of Sugar to Pounds Conversion

Question:
How many pounds of sugar in 1/3 US cup? How much is 1/3 cup of sugar in pounds?

The answer is:
1/3 US cup of sugar is equivalent to 0.148 ( ~ ¹/₄) pound^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
	↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'


Results: 1/3 US cup of sugar equals 0.148 ( ~ ¹/₄) pound. (*)
(*) To be more precise, 1/3 US cup of sugar is equal to 0.14777 pound. All figures are approximate.

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US cups of sugar to pounds Chart

US cups of sugar to pounds
0.2433 US cup of sugar	=	0.108 pound
0.2533 US cup of sugar	=	0.112 pound
0.2633 US cup of sugar	=	0.117 pound
0.2733 US cup of sugar	=	0.121 pound
0.2833 US cup of sugar	=	0.126 pound
0.2933 US cup of sugar	=	0.13 pound
0.3033 US cup of sugar	=	0.134 pound
0.3133 US cup of sugar	=	0.139 pound
0.3233 US cup of sugar	=	0.143 pound
0.333 US cup of sugar	=	0.148 pound

US cups of sugar to pounds
0.333 US cup of sugar	=	0.148 pound
0.3433 US cup of sugar	=	0.152 pound
0.3533 US cup of sugar	=	0.157 pound
0.3633 US cup of sugar	=	0.161 pound
0.3733 US cup of sugar	=	0.166 pound
0.3833 US cup of sugar	=	0.17 pound
0.3933 US cup of sugar	=	0.174 pound
0.4033 US cup of sugar	=	0.179 pound
0.4133 US cup of sugar	=	0.183 pound
0.4233 US cup of sugar	=	0.188 pound

Note: some values may be rounded.

FAQs on sugar weight to volume conversion

1/3 US cup of sugar equals how many pounds?

1/3 US cup of sugar is equivalent 0.148 ( ~ ¹/₄) pound.

How much is 0.148 pound of sugar in US cups?

0.148 pound of sugar equals 1/3 ( ~ ¹/₄) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.