1/3 Cups of Tomato Paste to Pounds Conversion

Question:
How many pounds of tomato paste in 1/3 US cups? How much is 1/3 cups of tomato paste in pounds?

The answer is:
1/3 US cups of tomato paste is equivalent to 0.165 ( ~ ¹/₄) pounds^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results: 1/3 US cups of tomato paste equals 0.165 ( ~ ¹/₄) pounds. (*)
(*) To be more precise, 1/3 US cups of tomato paste is equal to 0.16533 pounds. All figures are approximate.

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US cups of tomato paste to pounds Chart

US cups of tomato paste to pounds
0.2433 US cups of tomato paste	=	0.121 pounds
0.2533 US cups of tomato paste	=	0.126 pounds
0.2633 US cups of tomato paste	=	0.131 pounds
0.2733 US cups of tomato paste	=	0.136 pounds
0.2833 US cups of tomato paste	=	0.141 pounds
0.2933 US cups of tomato paste	=	0.145 pounds
0.3033 US cups of tomato paste	=	0.15 pounds
0.3133 US cups of tomato paste	=	0.155 pounds
0.3233 US cups of tomato paste	=	0.16 pounds
0.333 US cups of tomato paste	=	0.165 pounds

US cups of tomato paste to pounds
0.333 US cups of tomato paste	=	0.165 pounds
0.3433 US cups of tomato paste	=	0.17 pounds
0.3533 US cups of tomato paste	=	0.175 pounds
0.3633 US cups of tomato paste	=	0.18 pounds
0.3733 US cups of tomato paste	=	0.185 pounds
0.3833 US cups of tomato paste	=	0.19 pounds
0.3933 US cups of tomato paste	=	0.195 pounds
0.4033 US cups of tomato paste	=	0.2 pounds
0.4133 US cups of tomato paste	=	0.205 pounds
0.4233 US cups of tomato paste	=	0.21 pounds

Note: some values may be rounded.

FAQs on tomato paste weight to volume conversion

1/3 US cups of tomato paste equals how many pounds?

1/3 US cups of tomato paste is equivalent 0.165 ( ~ ¹/₄) pounds.

How much is 0.165 pounds of tomato paste in US cups?

0.165 pounds of tomato paste equals 1/3 ( ~ ¹/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.