1/3 Cups of Yogurt to Lb Conversion

Question:
How many pounds of yogurt in 1/3 US cups? How much is 1/3 cups of yogurt in lb?

The answer is:
1/3 US cups of yogurt is equivalent to 0.18 ( ~ ¹/₄) pounds^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
	↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'


Results: 1/3 US cups of yogurt equals 0.18 ( ~ ¹/₄) pounds. (*)
(*) To be more precise, 1/3 US cups of yogurt is equal to 0.1801 pounds. All figures are approximate.

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US cups of yogurt to pounds Chart

US cups of yogurt to pounds
0.2433 US cups of yogurt	=	0.131 pounds
0.2533 US cups of yogurt	=	0.137 pounds
0.2633 US cups of yogurt	=	0.142 pounds
0.2733 US cups of yogurt	=	0.148 pounds
0.2833 US cups of yogurt	=	0.153 pounds
0.2933 US cups of yogurt	=	0.158 pounds
0.3033 US cups of yogurt	=	0.164 pounds
0.3133 US cups of yogurt	=	0.169 pounds
0.3233 US cups of yogurt	=	0.175 pounds
0.333 US cups of yogurt	=	0.18 pounds

US cups of yogurt to pounds
0.333 US cups of yogurt	=	0.18 pounds
0.3433 US cups of yogurt	=	0.186 pounds
0.3533 US cups of yogurt	=	0.191 pounds
0.3633 US cups of yogurt	=	0.196 pounds
0.3733 US cups of yogurt	=	0.202 pounds
0.3833 US cups of yogurt	=	0.207 pounds
0.3933 US cups of yogurt	=	0.213 pounds
0.4033 US cups of yogurt	=	0.218 pounds
0.4133 US cups of yogurt	=	0.223 pounds
0.4233 US cups of yogurt	=	0.229 pounds

Note: some values may be rounded.

FAQs on yogurt weight to volume conversion

1/3 US cups of yogurt equals how many pounds?

1/3 US cups of yogurt is equivalent 0.18 ( ~ ¹/₄) pounds.

How much is 0.18 pounds of yogurt in US cups?

0.18 pounds of yogurt equals 1/3 ( ~ ¹/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.