1/3 Ounce of Agave Syrup to Grams Conversion
Question:
How many grams of agave syrup in 1/3 US fluid ounce? How much is 1/3 ounce of agave syrup in grams?
The answer is:
1/3 US fluid ounce of agave syrup is equivalent to 14.6 grams(*)
Volume to 'Weight' Converter
US fluid ounces of agave syrup to grams Chart
US fluid ounces of agave syrup to grams | ||
---|---|---|
0.2433 US fluid ounce of agave syrup | = | 10.6 grams |
0.2533 US fluid ounce of agave syrup | = | 11.1 grams |
0.2633 US fluid ounce of agave syrup | = | 11.5 grams |
0.2733 US fluid ounce of agave syrup | = | 12 grams |
0.2833 US fluid ounce of agave syrup | = | 12.4 grams |
0.2933 US fluid ounce of agave syrup | = | 12.8 grams |
0.3033 US fluid ounce of agave syrup | = | 13.3 grams |
0.3133 US fluid ounce of agave syrup | = | 13.7 grams |
0.3233 US fluid ounce of agave syrup | = | 14.1 grams |
0.333 US fluid ounce of agave syrup | = | 14.6 grams |
US fluid ounces of agave syrup to grams | ||
---|---|---|
0.333 US fluid ounce of agave syrup | = | 14.6 grams |
0.3433 US fluid ounce of agave syrup | = | 15 grams |
0.3533 US fluid ounce of agave syrup | = | 15.5 grams |
0.3633 US fluid ounce of agave syrup | = | 15.9 grams |
0.3733 US fluid ounce of agave syrup | = | 16.3 grams |
0.3833 US fluid ounce of agave syrup | = | 16.8 grams |
0.3933 US fluid ounce of agave syrup | = | 17.2 grams |
0.4033 US fluid ounce of agave syrup | = | 17.6 grams |
0.4133 US fluid ounce of agave syrup | = | 18.1 grams |
0.4233 US fluid ounce of agave syrup | = | 18.5 grams |
Note: some values may be rounded.
FAQs on agave syrup weight to volume conversion
1/3 US fluid ounce of agave syrup equals how many grams?
1/3 US fluid ounce of agave syrup is equivalent 14.6 grams.
How much is 14.6 grams of agave syrup in US fluid ounces?
14.6 grams of agave syrup equals 1/3 ( ~
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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