1/3 Ounces of Basil to Grams Conversion

Question:
How many grams of basil in 1/3 US fluid ounces? How much is 1/3 ounces of basil in grams?

The answer is:
1/3 US fluid ounces of basil is equivalent to 0.838 grams^(*)

Volume to 'Weight' Converter

I need to convert ...
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Results: 1/3 US fluid ounces of basil equals 0.838 grams. (*)
(*) To be more precise, 1/3 US fluid ounces of basil is equal to 0.83783 grams. All figures are approximate.

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US fluid ounces of basil to grams Chart

US fluid ounces of basil to grams
0.2433 US fluid ounces of basil	=	0.612 grams
0.2533 US fluid ounces of basil	=	0.637 grams
0.2633 US fluid ounces of basil	=	0.662 grams
0.2733 US fluid ounces of basil	=	0.687 grams
0.2833 US fluid ounces of basil	=	0.712 grams
0.2933 US fluid ounces of basil	=	0.737 grams
0.3033 US fluid ounces of basil	=	0.762 grams
0.3133 US fluid ounces of basil	=	0.788 grams
0.3233 US fluid ounces of basil	=	0.813 grams
0.333 US fluid ounces of basil	=	0.838 grams

US fluid ounces of basil to grams
0.333 US fluid ounces of basil	=	0.838 grams
0.3433 US fluid ounces of basil	=	0.863 grams
0.3533 US fluid ounces of basil	=	0.888 grams
0.3633 US fluid ounces of basil	=	0.913 grams
0.3733 US fluid ounces of basil	=	0.938 grams
0.3833 US fluid ounces of basil	=	0.964 grams
0.3933 US fluid ounces of basil	=	0.989 grams
0.4033 US fluid ounces of basil	=	1.01 grams
0.4133 US fluid ounces of basil	=	1.04 grams
0.4233 US fluid ounces of basil	=	1.06 grams

Note: some values may be rounded.

FAQs on basil weight to volume conversion

1/3 US fluid ounces of basil equals how many grams?

1/3 US fluid ounces of basil is equivalent 0.838 grams.

How much is 0.838 grams of basil in US fluid ounces?

0.838 grams of basil equals 1/3 ( ~ ¹/₄) US fluid ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.