1/3 Ounces of Corn Syrup to Grams Conversion

Question:
How many grams of corn syrup in 1/3 US fluid ounces? How much is 1/3 ounces of corn syrup in grams?

The answer is:
1/3 US fluid ounces of corn syrup is equivalent to 13.7 grams^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results: 1/3 US fluid ounces of corn syrup equals 13.7 grams. (*)
(*) To be more precise, 1/3 US fluid ounces of corn syrup is equal to 13.662 grams. All figures are approximate.

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US fluid ounces of corn syrup to grams Chart

US fluid ounces of corn syrup to grams
0.2433 US fluid ounces of corn syrup	=	9.97 grams
0.2533 US fluid ounces of corn syrup	=	10.4 grams
0.2633 US fluid ounces of corn syrup	=	10.8 grams
0.2733 US fluid ounces of corn syrup	=	11.2 grams
0.2833 US fluid ounces of corn syrup	=	11.6 grams
0.2933 US fluid ounces of corn syrup	=	12 grams
0.3033 US fluid ounces of corn syrup	=	12.4 grams
0.3133 US fluid ounces of corn syrup	=	12.8 grams
0.3233 US fluid ounces of corn syrup	=	13.3 grams
0.333 US fluid ounces of corn syrup	=	13.7 grams

US fluid ounces of corn syrup to grams
0.333 US fluid ounces of corn syrup	=	13.7 grams
0.3433 US fluid ounces of corn syrup	=	14.1 grams
0.3533 US fluid ounces of corn syrup	=	14.5 grams
0.3633 US fluid ounces of corn syrup	=	14.9 grams
0.3733 US fluid ounces of corn syrup	=	15.3 grams
0.3833 US fluid ounces of corn syrup	=	15.7 grams
0.3933 US fluid ounces of corn syrup	=	16.1 grams
0.4033 US fluid ounces of corn syrup	=	16.5 grams
0.4133 US fluid ounces of corn syrup	=	16.9 grams
0.4233 US fluid ounces of corn syrup	=	17.4 grams

Note: some values may be rounded.

FAQs on corn syrup weight to volume conversion

1/3 US fluid ounces of corn syrup equals how many grams?

1/3 US fluid ounces of corn syrup is equivalent 13.7 grams.

How much is 13.7 grams of corn syrup in US fluid ounces?

13.7 grams of corn syrup equals 1/3 ( ~ ¹/₄) US fluid ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.