1/3 Ounces of Cream to Ounces Conversion

Question:
How many ounces of cream in 1/3 US fluid ounces? How much is 1/3 ounces of cream in ounces?

The answer is:
1/3 US fluid ounces of cream is equivalent to 0.353 ( ~ 1/4) ounces(*)

Volume to 'Weight' Converter

I need to convert ...
↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results:

1/3 US fluid ounces of cream equals 0.353 ( ~ 1/4) ounces. (*)
(*) To be more precise, 1/3 US fluid ounces of cream is equal to 0.35256 ounces. All figures are approximate.

US fluid ounces of cream to ounces Chart

US fluid ounces of cream to ounces
0.2433 US fluid ounces of cream = 0.257 ounces
0.2533 US fluid ounces of cream = 0.268 ounces
0.2633 US fluid ounces of cream = 0.279 ounces
0.2733 US fluid ounces of cream = 0.289 ounces
0.2833 US fluid ounces of cream = 0.3 ounces
0.2933 US fluid ounces of cream = 0.31 ounces
0.3033 US fluid ounces of cream = 0.321 ounces
0.3133 US fluid ounces of cream = 0.331 ounces
0.3233 US fluid ounces of cream = 0.342 ounces
0.333 US fluid ounces of cream = 0.353 ounces
US fluid ounces of cream to ounces
0.333 US fluid ounces of cream = 0.353 ounces
0.3433 US fluid ounces of cream = 0.363 ounces
0.3533 US fluid ounces of cream = 0.374 ounces
0.3633 US fluid ounces of cream = 0.384 ounces
0.3733 US fluid ounces of cream = 0.395 ounces
0.3833 US fluid ounces of cream = 0.405 ounces
0.3933 US fluid ounces of cream = 0.416 ounces
0.4033 US fluid ounces of cream = 0.427 ounces
0.4133 US fluid ounces of cream = 0.437 ounces
0.4233 US fluid ounces of cream = 0.448 ounces

Note: some values may be rounded.

FAQs on cream weight to volume conversion

1/3 US fluid ounces of cream equals how many ounces?

1/3 US fluid ounces of cream is equivalent 0.353 ( ~ 1/4) ounces.

How much is 0.353 ounces of cream in US fluid ounces?

0.353 ounces of cream equals 1/3 ( ~ 1/4) US fluid ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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