1/3 Oz of Cake Flour to Ounces Conversion

Question:
How many ounces of cake flour in 1/3 US fluid ounce? How much is 1/3 oz of cake flour in ounces?

The answer is:
1/3 US fluid ounce of cake flour is equivalent to 0.191 ( ~ 1/4) ounce(*)

Volume to 'Weight' Converter

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Results:

1/3 US fluid ounce of cake flour equals 0.191 ( ~ 1/4) ounce. (*)
(*) To be more precise, 1/3 US fluid ounce of cake flour is equal to 0.19088 ounce. All figures are approximate.

US fluid ounces of cake flour to ounces Chart

US fluid ounces of cake flour to ounces
0.2433 US fluid ounce of cake flour = 0.139 ounce
0.2533 US fluid ounce of cake flour = 0.145 ounce
0.2633 US fluid ounce of cake flour = 0.151 ounce
0.2733 US fluid ounce of cake flour = 0.157 ounce
0.2833 US fluid ounce of cake flour = 0.162 ounce
0.2933 US fluid ounce of cake flour = 0.168 ounce
0.3033 US fluid ounce of cake flour = 0.174 ounce
0.3133 US fluid ounce of cake flour = 0.179 ounce
0.3233 US fluid ounce of cake flour = 0.185 ounce
0.333 US fluid ounce of cake flour = 0.191 ounce
US fluid ounces of cake flour to ounces
0.333 US fluid ounce of cake flour = 0.191 ounce
0.3433 US fluid ounce of cake flour = 0.197 ounce
0.3533 US fluid ounce of cake flour = 0.202 ounce
0.3633 US fluid ounce of cake flour = 0.208 ounce
0.3733 US fluid ounce of cake flour = 0.214 ounce
0.3833 US fluid ounce of cake flour = 0.22 ounce
0.3933 US fluid ounce of cake flour = 0.225 ounce
0.4033 US fluid ounce of cake flour = 0.231 ounce
0.4133 US fluid ounce of cake flour = 0.237 ounce
0.4233 US fluid ounce of cake flour = 0.242 ounce

Note: some values may be rounded.

FAQs on cake flour weight to volume conversion

1/3 US fluid ounce of cake flour equals how many ounces?

1/3 US fluid ounce of cake flour is equivalent 0.191 ( ~ 1/4) ounce.

How much is 0.191 ounce of cake flour in US fluid ounces?

0.191 ounce of cake flour equals 1/3 ( ~ 1/4) US fluid ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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