1/3 Oz of Cooked Noodles to Ounces Conversion

Question:
How many ounces of cooked noodles in 1/3 US fluid ounce? How much is 1/3 oz of cooked noodles in ounces?

The answer is:
1/3 US fluid ounce of cooked noodles is equivalent to 0.22 ( ~ 1/4) ounce(*)

Volume to 'Weight' Converter

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Results:

1/3 US fluid ounce of cooked noodles equals 0.22 ( ~ 1/4) ounce. (*)
(*) To be more precise, 1/3 US fluid ounce of cooked noodles is equal to 0.22044 ounce. All figures are approximate.

US fluid ounces of cooked noodles to ounces Chart

US fluid ounces of cooked noodles to ounces
0.2433 US fluid ounce of cooked noodles = 0.161 ounce
0.2533 US fluid ounce of cooked noodles = 0.168 ounce
0.2633 US fluid ounce of cooked noodles = 0.174 ounce
0.2733 US fluid ounce of cooked noodles = 0.181 ounce
0.2833 US fluid ounce of cooked noodles = 0.187 ounce
0.2933 US fluid ounce of cooked noodles = 0.194 ounce
0.3033 US fluid ounce of cooked noodles = 0.201 ounce
0.3133 US fluid ounce of cooked noodles = 0.207 ounce
0.3233 US fluid ounce of cooked noodles = 0.214 ounce
0.333 US fluid ounce of cooked noodles = 0.22 ounce
US fluid ounces of cooked noodles to ounces
0.333 US fluid ounce of cooked noodles = 0.22 ounce
0.3433 US fluid ounce of cooked noodles = 0.227 ounce
0.3533 US fluid ounce of cooked noodles = 0.234 ounce
0.3633 US fluid ounce of cooked noodles = 0.24 ounce
0.3733 US fluid ounce of cooked noodles = 0.247 ounce
0.3833 US fluid ounce of cooked noodles = 0.254 ounce
0.3933 US fluid ounce of cooked noodles = 0.26 ounce
0.4033 US fluid ounce of cooked noodles = 0.267 ounce
0.4133 US fluid ounce of cooked noodles = 0.273 ounce
0.4233 US fluid ounce of cooked noodles = 0.28 ounce

Note: some values may be rounded.

FAQs on cooked noodles weight to volume conversion

1/3 US fluid ounce of cooked noodles equals how many ounces?

1/3 US fluid ounce of cooked noodles is equivalent 0.22 ( ~ 1/4) ounce.

How much is 0.22 ounce of cooked noodles in US fluid ounces?

0.22 ounce of cooked noodles equals 1/3 ( ~ 1/4) US fluid ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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