1/3 Oz of Corn Syrup to Ounces Conversion

Question:
How many ounces of corn syrup in 1/3 US fluid ounces? How much is 1/3 oz of corn syrup in ounces?

The answer is:
1/3 US fluid ounces of corn syrup is equivalent to 0.482 ( ~ ¹/₂) ounces^(*)

Volume to 'Weight' Converter

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Results: 1/3 US fluid ounces of corn syrup equals 0.482 ( ~ ¹/₂) ounces. (*)
(*) To be more precise, 1/3 US fluid ounces of corn syrup is equal to 0.4819 ounces. All figures are approximate.

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US fluid ounces of corn syrup to ounces Chart

US fluid ounces of corn syrup to ounces
0.2433 US fluid ounces of corn syrup	=	0.352 ounces
0.2533 US fluid ounces of corn syrup	=	0.366 ounces
0.2633 US fluid ounces of corn syrup	=	0.381 ounces
0.2733 US fluid ounces of corn syrup	=	0.395 ounces
0.2833 US fluid ounces of corn syrup	=	0.41 ounces
0.2933 US fluid ounces of corn syrup	=	0.424 ounces
0.3033 US fluid ounces of corn syrup	=	0.439 ounces
0.3133 US fluid ounces of corn syrup	=	0.453 ounces
0.3233 US fluid ounces of corn syrup	=	0.467 ounces
0.333 US fluid ounces of corn syrup	=	0.482 ounces

US fluid ounces of corn syrup to ounces
0.333 US fluid ounces of corn syrup	=	0.482 ounces
0.3433 US fluid ounces of corn syrup	=	0.496 ounces
0.3533 US fluid ounces of corn syrup	=	0.511 ounces
0.3633 US fluid ounces of corn syrup	=	0.525 ounces
0.3733 US fluid ounces of corn syrup	=	0.54 ounces
0.3833 US fluid ounces of corn syrup	=	0.554 ounces
0.3933 US fluid ounces of corn syrup	=	0.569 ounces
0.4033 US fluid ounces of corn syrup	=	0.583 ounces
0.4133 US fluid ounces of corn syrup	=	0.598 ounces
0.4233 US fluid ounces of corn syrup	=	0.612 ounces

Note: some values may be rounded.

FAQs on corn syrup weight to volume conversion

1/3 US fluid ounces of corn syrup equals how many ounces?

1/3 US fluid ounces of corn syrup is equivalent 0.482 ( ~ ¹/₂) ounces.

How much is 0.482 ounces of corn syrup in US fluid ounces?

0.482 ounces of corn syrup equals 1/3 ( ~ ¹/₄) US fluid ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.