1/3 Oz of Dry Pasta to Grams Conversion
Question:
How many grams of dry pasta in 1/3 US fluid ounces? How much is 1/3 oz of dry pasta in grams?
The answer is:
1/3 US fluid ounces of dry pasta is equivalent to 4.17 grams(*)
Volume to 'Weight' Converter
US fluid ounces of dry pasta to grams Chart
US fluid ounces of dry pasta to grams | ||
---|---|---|
0.2433 US fluid ounces of dry pasta | = | 3.04 grams |
0.2533 US fluid ounces of dry pasta | = | 3.17 grams |
0.2633 US fluid ounces of dry pasta | = | 3.29 grams |
0.2733 US fluid ounces of dry pasta | = | 3.42 grams |
0.2833 US fluid ounces of dry pasta | = | 3.54 grams |
0.2933 US fluid ounces of dry pasta | = | 3.67 grams |
0.3033 US fluid ounces of dry pasta | = | 3.79 grams |
0.3133 US fluid ounces of dry pasta | = | 3.92 grams |
0.3233 US fluid ounces of dry pasta | = | 4.04 grams |
0.333 US fluid ounces of dry pasta | = | 4.17 grams |
US fluid ounces of dry pasta to grams | ||
---|---|---|
0.333 US fluid ounces of dry pasta | = | 4.17 grams |
0.3433 US fluid ounces of dry pasta | = | 4.29 grams |
0.3533 US fluid ounces of dry pasta | = | 4.42 grams |
0.3633 US fluid ounces of dry pasta | = | 4.54 grams |
0.3733 US fluid ounces of dry pasta | = | 4.67 grams |
0.3833 US fluid ounces of dry pasta | = | 4.79 grams |
0.3933 US fluid ounces of dry pasta | = | 4.92 grams |
0.4033 US fluid ounces of dry pasta | = | 5.05 grams |
0.4133 US fluid ounces of dry pasta | = | 5.17 grams |
0.4233 US fluid ounces of dry pasta | = | 5.3 grams |
Note: some values may be rounded.
FAQs on dry pasta weight to volume conversion
1/3 US fluid ounces of dry pasta equals how many grams?
1/3 US fluid ounces of dry pasta is equivalent 4.17 grams.
How much is 4.17 grams of dry pasta in US fluid ounces?
4.17 grams of dry pasta equals 1/3 ( ~
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.