1/3 Oz of Icing Sugar to Ounces Conversion

Question:
How many ounces of icing sugar in 1/3 US fluid ounces? How much is 1/3 oz of icing sugar in ounces?

The answer is:
1/3 US fluid ounces of icing sugar is equivalent to 0.184 ( ~ ¹/₄) ounces^(*)

Volume to 'Weight' Converter

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Results: 1/3 US fluid ounces of icing sugar equals 0.184 ( ~ ¹/₄) ounces. (*)
(*) To be more precise, 1/3 US fluid ounces of icing sugar is equal to 0.18358 ounces. All figures are approximate.

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US fluid ounces of icing sugar to ounces Chart

US fluid ounces of icing sugar to ounces
0.2433 US fluid ounces of icing sugar	=	0.134 ounces
0.2533 US fluid ounces of icing sugar	=	0.14 ounces
0.2633 US fluid ounces of icing sugar	=	0.145 ounces
0.2733 US fluid ounces of icing sugar	=	0.151 ounces
0.2833 US fluid ounces of icing sugar	=	0.156 ounces
0.2933 US fluid ounces of icing sugar	=	0.162 ounces
0.3033 US fluid ounces of icing sugar	=	0.167 ounces
0.3133 US fluid ounces of icing sugar	=	0.173 ounces
0.3233 US fluid ounces of icing sugar	=	0.178 ounces
0.333 US fluid ounces of icing sugar	=	0.184 ounces

US fluid ounces of icing sugar to ounces
0.333 US fluid ounces of icing sugar	=	0.184 ounces
0.3433 US fluid ounces of icing sugar	=	0.189 ounces
0.3533 US fluid ounces of icing sugar	=	0.195 ounces
0.3633 US fluid ounces of icing sugar	=	0.2 ounces
0.3733 US fluid ounces of icing sugar	=	0.206 ounces
0.3833 US fluid ounces of icing sugar	=	0.211 ounces
0.3933 US fluid ounces of icing sugar	=	0.217 ounces
0.4033 US fluid ounces of icing sugar	=	0.222 ounces
0.4133 US fluid ounces of icing sugar	=	0.228 ounces
0.4233 US fluid ounces of icing sugar	=	0.233 ounces

Note: some values may be rounded.

FAQs on icing sugar weight to volume conversion

1/3 US fluid ounces of icing sugar equals how many ounces?

1/3 US fluid ounces of icing sugar is equivalent 0.184 ( ~ ¹/₄) ounces.

How much is 0.184 ounces of icing sugar in US fluid ounces?

0.184 ounces of icing sugar equals 1/3 ( ~ ¹/₄) US fluid ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.