1/3 Tablespoons of Bread Flour to Grams Conversion

Question:
How many grams of bread flour in 1/3 US tablespoons? How much is 1/3 tablespoons of bread flour in grams?

The answer is:
1/3 US tablespoons of bread flour is equivalent to 2.83 grams^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
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Results: 1/3 US tablespoons of bread flour equals 2.83 grams. (*)
(*) To be more precise, 1/3 US tablespoons of bread flour is equal to 2.8338 grams. All figures are approximate.

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US tablespoons of bread flour to grams Chart

US tablespoons of bread flour to grams
0.2433 US tablespoons of bread flour	=	2.07 grams
0.2533 US tablespoons of bread flour	=	2.15 grams
0.2633 US tablespoons of bread flour	=	2.24 grams
0.2733 US tablespoons of bread flour	=	2.32 grams
0.2833 US tablespoons of bread flour	=	2.41 grams
0.2933 US tablespoons of bread flour	=	2.49 grams
0.3033 US tablespoons of bread flour	=	2.58 grams
0.3133 US tablespoons of bread flour	=	2.66 grams
0.3233 US tablespoons of bread flour	=	2.75 grams
0.333 US tablespoons of bread flour	=	2.83 grams

US tablespoons of bread flour to grams
0.333 US tablespoons of bread flour	=	2.83 grams
0.3433 US tablespoons of bread flour	=	2.92 grams
0.3533 US tablespoons of bread flour	=	3 grams
0.3633 US tablespoons of bread flour	=	3.09 grams
0.3733 US tablespoons of bread flour	=	3.17 grams
0.3833 US tablespoons of bread flour	=	3.26 grams
0.3933 US tablespoons of bread flour	=	3.34 grams
0.4033 US tablespoons of bread flour	=	3.43 grams
0.4133 US tablespoons of bread flour	=	3.51 grams
0.4233 US tablespoons of bread flour	=	3.6 grams

Note: some values may be rounded.

FAQs on bread flour weight to volume conversion

1/3 US tablespoons of bread flour equals how many grams?

1/3 US tablespoons of bread flour is equivalent 2.83 grams.

How much is 2.83 grams of bread flour in US tablespoons?

2.83 grams of bread flour equals 1/3 ( ~ ¹/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.