1/3 Tablespoons of Bread Flour to Ounces Conversion

Question:
How many ounces of bread flour in 1/3 US tablespoons? How much is 1/3 tablespoons of bread flour in ounces?

The answer is:
1/3 US tablespoons of bread flour is equivalent to 0.1 ounces^(*)

Volume to 'Weight' Converter

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Results: 1/3 US tablespoons of bread flour equals 0.1 ounces. (*)
(*) To be more precise, 1/3 US tablespoons of bread flour is equal to 0.099961 ounces. All figures are approximate.

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US tablespoons of bread flour to ounces Chart

US tablespoons of bread flour to ounces
0.2433 US tablespoons of bread flour	=	0.073 ounces
0.2533 US tablespoons of bread flour	=	0.076 ounces
0.2633 US tablespoons of bread flour	=	0.079 ounces
0.2733 US tablespoons of bread flour	=	0.082 ounces
0.2833 US tablespoons of bread flour	=	0.085 ounces
0.2933 US tablespoons of bread flour	=	0.088 ounces
0.3033 US tablespoons of bread flour	=	0.091 ounces
0.3133 US tablespoons of bread flour	=	0.094 ounces
0.3233 US tablespoons of bread flour	=	0.097 ounces
0.333 US tablespoons of bread flour	=	0.1 ounces

US tablespoons of bread flour to ounces
0.333 US tablespoons of bread flour	=	0.1 ounces
0.3433 US tablespoons of bread flour	=	0.103 ounces
0.3533 US tablespoons of bread flour	=	0.106 ounces
0.3633 US tablespoons of bread flour	=	0.109 ounces
0.3733 US tablespoons of bread flour	=	0.112 ounces
0.3833 US tablespoons of bread flour	=	0.115 ounces
0.3933 US tablespoons of bread flour	=	0.118 ounces
0.4033 US tablespoons of bread flour	=	0.121 ounces
0.4133 US tablespoons of bread flour	=	0.124 ounces
0.4233 US tablespoons of bread flour	=	0.127 ounces

Note: some values may be rounded.

FAQs on bread flour weight to volume conversion

1/3 US tablespoons of bread flour equals how many ounces?

1/3 US tablespoons of bread flour is equivalent 0.1 ounces.

How much is 0.1 ounces of bread flour in US tablespoons?

0.1 ounces of bread flour equals 1/3 ( ~ ¹/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.