1/3 Tablespoon of Buckwheat Flour to Grams Conversion

Question:
How many grams of buckwheat flour in 1/3 US tablespoon? How much is 1/3 tablespoon of buckwheat flour in grams?

The answer is:
1/3 US tablespoon of buckwheat flour is equivalent to 2.96 grams(*)

Volume to 'Weight' Converter

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Results:

1/3 US tablespoon of buckwheat flour equals 2.96 grams. (*)
(*) To be more precise, 1/3 US tablespoon of buckwheat flour is equal to 2.9571 grams. All figures are approximate.

US tablespoons of buckwheat flour to grams Chart

US tablespoons of buckwheat flour to grams
0.2433 US tablespoon of buckwheat flour = 2.16 grams
0.2533 US tablespoon of buckwheat flour = 2.25 grams
0.2633 US tablespoon of buckwheat flour = 2.34 grams
0.2733 US tablespoon of buckwheat flour = 2.42 grams
0.2833 US tablespoon of buckwheat flour = 2.51 grams
0.2933 US tablespoon of buckwheat flour = 2.6 grams
0.3033 US tablespoon of buckwheat flour = 2.69 grams
0.3133 US tablespoon of buckwheat flour = 2.78 grams
0.3233 US tablespoon of buckwheat flour = 2.87 grams
0.333 US tablespoon of buckwheat flour = 2.96 grams
US tablespoons of buckwheat flour to grams
0.333 US tablespoon of buckwheat flour = 2.96 grams
0.3433 US tablespoon of buckwheat flour = 3.05 grams
0.3533 US tablespoon of buckwheat flour = 3.13 grams
0.3633 US tablespoon of buckwheat flour = 3.22 grams
0.3733 US tablespoon of buckwheat flour = 3.31 grams
0.3833 US tablespoon of buckwheat flour = 3.4 grams
0.3933 US tablespoon of buckwheat flour = 3.49 grams
0.4033 US tablespoon of buckwheat flour = 3.58 grams
0.4133 US tablespoon of buckwheat flour = 3.67 grams
0.4233 US tablespoon of buckwheat flour = 3.76 grams

Note: some values may be rounded.

FAQs on buckwheat flour weight to volume conversion

1/3 US tablespoon of buckwheat flour equals how many grams?

1/3 US tablespoon of buckwheat flour is equivalent 2.96 grams.

How much is 2.96 grams of buckwheat flour in US tablespoons?

2.96 grams of buckwheat flour equals 1/3 ( ~ 1/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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