1/3 Tablespoon of Cake Flour to Grams Conversion

Question:
How many grams of cake flour in 1/3 US tablespoon? How much is 1/3 tablespoon of cake flour in grams?

The answer is:
1/3 US tablespoon of cake flour is equivalent to 2.71 grams(*)

Volume to 'Weight' Converter

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Results:

1/3 US tablespoon of cake flour equals 2.71 grams. (*)
(*) To be more precise, 1/3 US tablespoon of cake flour is equal to 2.7057 grams. All figures are approximate.

US tablespoons of cake flour to grams Chart

US tablespoons of cake flour to grams
0.2433 US tablespoon of cake flour = 1.98 gram
0.2533 US tablespoon of cake flour = 2.06 grams
0.2633 US tablespoon of cake flour = 2.14 grams
0.2733 US tablespoon of cake flour = 2.22 grams
0.2833 US tablespoon of cake flour = 2.3 grams
0.2933 US tablespoon of cake flour = 2.38 grams
0.3033 US tablespoon of cake flour = 2.46 grams
0.3133 US tablespoon of cake flour = 2.54 grams
0.3233 US tablespoon of cake flour = 2.62 grams
0.333 US tablespoon of cake flour = 2.71 grams
US tablespoons of cake flour to grams
0.333 US tablespoon of cake flour = 2.71 grams
0.3433 US tablespoon of cake flour = 2.79 grams
0.3533 US tablespoon of cake flour = 2.87 grams
0.3633 US tablespoon of cake flour = 2.95 grams
0.3733 US tablespoon of cake flour = 3.03 grams
0.3833 US tablespoon of cake flour = 3.11 grams
0.3933 US tablespoon of cake flour = 3.19 grams
0.4033 US tablespoon of cake flour = 3.27 grams
0.4133 US tablespoon of cake flour = 3.36 grams
0.4233 US tablespoon of cake flour = 3.44 grams

Note: some values may be rounded.

FAQs on cake flour weight to volume conversion

1/3 US tablespoon of cake flour equals how many grams?

1/3 US tablespoon of cake flour is equivalent 2.71 grams.

How much is 2.71 grams of cake flour in US tablespoons?

2.71 grams of cake flour equals 1/3 ( ~ 1/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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