1/3 Tablespoon of Cooked Noodles to Ounces Conversion

Question:
How many ounces of cooked noodles in 1/3 US tablespoon? How much is 1/3 tablespoon of cooked noodles in ounces?

The answer is:
1/3 US tablespoon of cooked noodles is equivalent to 0.11 ounce(*)

Volume to 'Weight' Converter

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Results:

1/3 US tablespoon of cooked noodles equals 0.11 ounce. (*)
(*) To be more precise, 1/3 US tablespoon of cooked noodles is equal to 0.11022 ounce. All figures are approximate.

US tablespoons of cooked noodles to ounces Chart

US tablespoons of cooked noodles to ounces
0.2433 US tablespoon of cooked noodles = 0.0805 ounce
0.2533 US tablespoon of cooked noodles = 0.0838 ounce
0.2633 US tablespoon of cooked noodles = 0.0871 ounce
0.2733 US tablespoon of cooked noodles = 0.0904 ounce
0.2833 US tablespoon of cooked noodles = 0.0937 ounce
0.2933 US tablespoon of cooked noodles = 0.097 ounce
0.3033 US tablespoon of cooked noodles = 0.1 ounce
0.3133 US tablespoon of cooked noodles = 0.104 ounce
0.3233 US tablespoon of cooked noodles = 0.107 ounce
0.333 US tablespoon of cooked noodles = 0.11 ounce
US tablespoons of cooked noodles to ounces
0.333 US tablespoon of cooked noodles = 0.11 ounce
0.3433 US tablespoon of cooked noodles = 0.114 ounce
0.3533 US tablespoon of cooked noodles = 0.117 ounce
0.3633 US tablespoon of cooked noodles = 0.12 ounce
0.3733 US tablespoon of cooked noodles = 0.123 ounce
0.3833 US tablespoon of cooked noodles = 0.127 ounce
0.3933 US tablespoon of cooked noodles = 0.13 ounce
0.4033 US tablespoon of cooked noodles = 0.133 ounce
0.4133 US tablespoon of cooked noodles = 0.137 ounce
0.4233 US tablespoon of cooked noodles = 0.14 ounce

Note: some values may be rounded.

FAQs on cooked noodles weight to volume conversion

1/3 US tablespoon of cooked noodles equals how many ounces?

1/3 US tablespoon of cooked noodles is equivalent 0.11 ounce.

How much is 0.11 ounce of cooked noodles in US tablespoons?

0.11 ounce of cooked noodles equals 1/3 ( ~ 1/4) US tablespoon.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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