1/3 Tablespoons of Cooked White Rice to Grams Conversion
Question:
How many grams of cooked white rice in 1/3 US tablespoons? How much is 1/3 tablespoons of cooked white rice in grams?
The answer is:
1/3 US tablespoons of cooked white rice is equivalent to 3.65 grams(*)
Volume to 'Weight' Converter
US tablespoons of cooked white rice to grams Chart
US tablespoons of cooked white rice to grams | ||
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0.2433 US tablespoons of cooked white rice | = | 2.66 grams |
0.2533 US tablespoons of cooked white rice | = | 2.77 grams |
0.2633 US tablespoons of cooked white rice | = | 2.88 grams |
0.2733 US tablespoons of cooked white rice | = | 2.99 grams |
0.2833 US tablespoons of cooked white rice | = | 3.1 grams |
0.2933 US tablespoons of cooked white rice | = | 3.21 grams |
0.3033 US tablespoons of cooked white rice | = | 3.32 grams |
0.3133 US tablespoons of cooked white rice | = | 3.43 grams |
0.3233 US tablespoons of cooked white rice | = | 3.54 grams |
0.333 US tablespoons of cooked white rice | = | 3.65 grams |
US tablespoons of cooked white rice to grams | ||
---|---|---|
0.333 US tablespoons of cooked white rice | = | 3.65 grams |
0.3433 US tablespoons of cooked white rice | = | 3.76 grams |
0.3533 US tablespoons of cooked white rice | = | 3.87 grams |
0.3633 US tablespoons of cooked white rice | = | 3.98 grams |
0.3733 US tablespoons of cooked white rice | = | 4.08 grams |
0.3833 US tablespoons of cooked white rice | = | 4.19 grams |
0.3933 US tablespoons of cooked white rice | = | 4.3 grams |
0.4033 US tablespoons of cooked white rice | = | 4.41 grams |
0.4133 US tablespoons of cooked white rice | = | 4.52 grams |
0.4233 US tablespoons of cooked white rice | = | 4.63 grams |
Note: some values may be rounded.
FAQs on cooked white rice weight to volume conversion
1/3 US tablespoons of cooked white rice equals how many grams?
1/3 US tablespoons of cooked white rice is equivalent 3.65 grams.
How much is 3.65 grams of cooked white rice in US tablespoons?
3.65 grams of cooked white rice equals 1/3 ( ~
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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