1/3 Tablespoon of Dried Apples to Grams Conversion

Question:
How many grams of dried apples in 1/3 US tablespoon? How much is 1/3 tablespoon of dried apples in grams?

The answer is:
1/3 US tablespoon of dried apples is equivalent to 2.46 grams(*)

Volume to 'Weight' Converter

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Results:

1/3 US tablespoon of dried apples equals 2.46 grams. (*)
(*) To be more precise, 1/3 US tablespoon of dried apples is equal to 2.4593 grams. All figures are approximate.

US tablespoons of dried apples to grams Chart

US tablespoons of dried apples to grams
0.2433 US tablespoon of dried apples = 1.8 gram
0.2533 US tablespoon of dried apples = 1.87 gram
0.2633 US tablespoon of dried apples = 1.94 gram
0.2733 US tablespoon of dried apples = 2.02 grams
0.2833 US tablespoon of dried apples = 2.09 grams
0.2933 US tablespoon of dried apples = 2.16 grams
0.3033 US tablespoon of dried apples = 2.24 grams
0.3133 US tablespoon of dried apples = 2.31 grams
0.3233 US tablespoon of dried apples = 2.39 grams
0.333 US tablespoon of dried apples = 2.46 grams
US tablespoons of dried apples to grams
0.333 US tablespoon of dried apples = 2.46 grams
0.3433 US tablespoon of dried apples = 2.53 grams
0.3533 US tablespoon of dried apples = 2.61 grams
0.3633 US tablespoon of dried apples = 2.68 grams
0.3733 US tablespoon of dried apples = 2.75 grams
0.3833 US tablespoon of dried apples = 2.83 grams
0.3933 US tablespoon of dried apples = 2.9 grams
0.4033 US tablespoon of dried apples = 2.98 grams
0.4133 US tablespoon of dried apples = 3.05 grams
0.4233 US tablespoon of dried apples = 3.12 grams

Note: some values may be rounded.

FAQs on dried apples weight to volume conversion

1/3 US tablespoon of dried apples equals how many grams?

1/3 US tablespoon of dried apples is equivalent 2.46 grams.

How much is 2.46 grams of dried apples in US tablespoons?

2.46 grams of dried apples equals 1/3 ( ~ 1/4) US tablespoon.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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