1/3 Tablespoons of Spring Onion to Pounds Conversion

Question:
How many pounds of spring onion in 1/3 US tablespoons? How much is 1/3 tablespoons of spring onion in pounds?

The answer is:
1/3 US tablespoons of spring onion is equivalent to 0.00478 pounds(*)

Volume to 'Weight' Converter

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Results:

1/3 US tablespoons of spring onion equals 0.00478 pounds. (*)
(*) To be more precise, 1/3 US tablespoons of spring onion is equal to 0.0047807 pounds. All figures are approximate.

US tablespoons of spring onion to pounds Chart

US tablespoons of spring onion to pounds
0.2433 US tablespoons of spring onion = 0.00349 pounds
0.2533 US tablespoons of spring onion = 0.00363 pounds
0.2633 US tablespoons of spring onion = 0.00378 pounds
0.2733 US tablespoons of spring onion = 0.00392 pounds
0.2833 US tablespoons of spring onion = 0.00406 pounds
0.2933 US tablespoons of spring onion = 0.00421 pounds
0.3033 US tablespoons of spring onion = 0.00435 pounds
0.3133 US tablespoons of spring onion = 0.00449 pounds
0.3233 US tablespoons of spring onion = 0.00464 pounds
0.333 US tablespoons of spring onion = 0.00478 pounds
US tablespoons of spring onion to pounds
0.333 US tablespoons of spring onion = 0.00478 pounds
0.3433 US tablespoons of spring onion = 0.00492 pounds
0.3533 US tablespoons of spring onion = 0.00507 pounds
0.3633 US tablespoons of spring onion = 0.00521 pounds
0.3733 US tablespoons of spring onion = 0.00535 pounds
0.3833 US tablespoons of spring onion = 0.0055 pounds
0.3933 US tablespoons of spring onion = 0.00564 pounds
0.4033 US tablespoons of spring onion = 0.00578 pounds
0.4133 US tablespoons of spring onion = 0.00593 pounds
0.4233 US tablespoons of spring onion = 0.00607 pounds

Note: some values may be rounded.

FAQs on spring onion weight to volume conversion

1/3 US tablespoons of spring onion equals how many pounds?

1/3 US tablespoons of spring onion is equivalent 0.00478 pounds.

How much is 0.00478 pounds of spring onion in US tablespoons?

0.00478 pounds of spring onion equals 1/3 ( ~ 1/4) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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